Rose Milkshake | Rose Milk

User Reviews

4.9

36 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    207 kcal

  • Course

    Drinks

  • Cuisine

    Indian

Rose Milkshake | Rose Milk

Cooling and refreshing rose milk made with rose syrup, milk, sugar and sabja seeds.

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Ingredients

Servings
  • 2 cups chilled milk or 500 ml milk
  • 3 tablespoon rose syrup
  • 1 teaspoon rose water
  • ½ tablespoon sugar or add as required - optional
  • 1 teaspoon sabja seeds (sweet basil seeds) soaked in enough water
  • few rose petals for garnish
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Instructions

  1. In a bowl soak sabja seeds in enough water for 15 to 30 minutes. Then strain and keep the soaked seeds aside. 1 tsp sabja seeds gives about 2 tbsp of soaked sabja seeds. addition of sabja seeds is optional. If you want then you can skip adding it.
  2. Take 2 cups milk in a bowl and add rose syrup.
  3. Stir very well so that the rose syrup dissolves in the milk. You can use store brough or home made rose syrup.
  4. Add 1/2 tbsp sugar or add as required. Sugar is optional and only if you want some more sweetness in rose milk.
  5. Then add rose water. Stir very well till the sugar is dissolved.
  6. Lastly add the soaked sabja seeds.
  7. Stir again and pour rose milk in glasses.
  8. Serve rose milk garnished with some rose petals or with some almonds slivers. You can also keep the rose milk in fridge and then serve later.

Notes

  • The recipe can be doubled or tripled.
  • The addition of sabja seeds is optional
  • You can add sugar according to taste.

Nutrition Information

Show Details
Calories 207kcal (10%) Carbohydrates 25g (8%) Protein 8g (16%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 24mg (8%) Sodium 106mg (4%) Potassium 334mg (10%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 404IU (8%) Vitamin B1 (Thiamine) 1mg Vitamin B2 (Riboflavin) 1mg Vitamin B3 (Niacin) 1mg Vitamin B6 1mg Vitamin B12 1µg Vitamin C 1mg (1%) Vitamin D 3µg Vitamin E 1mg Vitamin K 1µg Calcium 290mg (29%) Vitamin B9 (Folate) 13µg Iron 1mg (6%) Magnesium 31mg Phosphorus 222mg Zinc 1mg

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 207 kcal

% Daily Value*

Calories 207kcal 10%
Carbohydrates 25g 8%
Protein 8g 16%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 106mg 4%
Potassium 334mg 7%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 404IU 8%
Vitamin B1 (Thiamine) 1mg
Vitamin B2 (Riboflavin) 1mg
Vitamin B3 (Niacin) 1mg
Vitamin B6 1mg
Vitamin B12 1µg 42%
Vitamin C 1mg 1%
Vitamin D 3µg 15%
Vitamin E 1mg
Vitamin K 1µg
Calcium 290mg 29%
Vitamin B9 (Folate) 13µg
Iron 1mg 6%
Magnesium 31mg 8%
Phosphorus 222mg
Zinc 1mg

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

36 reviews
Excellent

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