Royal Bibingka

User Reviews

4.4

105 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    8 Servings

  • Calories

    400 kcal

  • Course

    Dessert

  • Cuisine

    Filipino

Royal Bibingka

Royal Bibingka is a Filipino rice cake traditionally served on holidays and special occasions. Sweet, chewy, and cheesy, it makes for a tasty snack or dessert!

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Ingredients

Servings
  • 2 cups glutinous rice flour
  • 1 cup sugar plus 1 tablespoon for dusting
  • 1 cup coconut milk
  • ½ cup evaporated or fresh milk
  • 3 eggs
  • 2 tablespoons margarine or butter, melted
  • 1 cup sharp Cheddar cheese, shredded
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Instructions

  1. In a large bowl, combine glutinous rice flour, 1 cup of the sugar, coconut milk, evaporated milk, and eggs. Whisk together until batter is well-blended and smooth.
  2. Generously grease an 11 x 9  baking dish or 10-inch cast-iron skillet with margarine or butter.
  3. Transfer batter and bake in a 350 F oven for about 15 to 20 minutes or until mixture is set and a toothpick inserted in the center comes out clean.
  4. Take out from the oven and carefully push down areas that are puffed up. Generously brush the top with butter or margarine. 
  5. Sprinkle with the remaining 1 tablespoon sugar and shredded cheese. 
  6. Return to oven and bake for another 4 to 5 minutes or until cheese is melted and the top is golden.
  7. Remove from heat and allow to cool completely before slicing.

Notes

  • If using an 8 x 8 pan, the cake will be thicker and would require a longer cook time.
  • The sticky rice cake might puff up during baking. Don't worry, just push down gently to subside.

Nutrition Information

Show Details
Calories 400kcal (20%) Carbohydrates 59g (20%) Protein 9g (18%) Fat 14g (22%) Saturated Fat 9g (45%) Cholesterol 80mg (27%) Sodium 132mg (6%) Potassium 177mg (5%) Sugar 26g (52%) Vitamin A 270IU (5%) Vitamin C 0.6mg (1%) Calcium 162mg (16%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 400 kcal

% Daily Value*

Calories 400kcal 20%
Carbohydrates 59g 20%
Protein 9g 18%
Fat 14g 22%
Saturated Fat 9g 45%
Cholesterol 80mg 27%
Sodium 132mg 6%
Potassium 177mg 4%
Sugar 26g 52%
Vitamin A 270IU 5%
Vitamin C 0.6mg 1%
Calcium 162mg 16%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

105 reviews
Good

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