Salmon Patties

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    274 kcal

  • Course

    Main Course

  • Cuisine

    American

Salmon Patties

A cheaper, leaner kind of burger

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Ingredients

Servings
  • 15 oz canned salmon drained
  • 1/2 cup panko breadcrumbs
  • 1/4 cup finely chopped onion
  • 2 large eggs beaten
  • 2 tablespoons olive oil for frying
  • salt and pepper, to taste

Instructions

  1. In a mixing bowl, combine drained salmon, breadcrumbs, onion, and beaten eggs. Season with salt and pepper. Mix until well combined.
  2. Form the mixture into 8 equal-sized patties.
  3. Heat olive oil in a large skillet over medium heat. Fry the patties for about 3-4 minutes on each side or until golden brown and crispy.

Nutrition Information

Show Details
Calories 274kcal (14%) Carbohydrates 6g (2%) Protein 28g (56%) Fat 15g (23%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 7g Trans Fat 0.04g Cholesterol 170mg (57%) Sodium 492mg (21%) Potassium 414mg (12%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 188IU (4%) Vitamin C 1mg (1%) Calcium 329mg (33%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 274 kcal

% Daily Value*

Calories 274kcal 14%
Carbohydrates 6g 2%
Protein 28g 56%
Fat 15g 23%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.04g 2%
Cholesterol 170mg 57%
Sodium 492mg 21%
Potassium 414mg 9%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 188IU 4%
Vitamin C 1mg 1%
Calcium 329mg 33%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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