Salsa Picante
User Reviews
5.0
42 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
8 people
-
Calories
37 kcal
-
Course
Condiments
-
Cuisine
Mexican
Salsa Picante
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This Salsa Picante (Hot Salsa) is quick and easy to make and can be thrown together within minutes for an easy dip.
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Ingredients
- 8 tomatoes
- 2 jalapeños (or to taste)
- 25 g fresh coriander (cilantro)
- 1 onion
- 4 garlic clove
- 2 limes (juice only)
- 1 pinch sea salt
- 1 pinch ground black pepper
Instructions
- Put all of the ingredients into a food processor.
- Blend until smooth with a few chunks in it (or until desired consistency).
- Pour in to a pan and simmer for 3-4 minutes and then cool before serving.
Notes
- You don't have to heat the salsa, and you can just serve it straight away. But it does make it juicier and make it a nicer red colour.
- You can experiment with this salsa to adapt it to your own tastes. If you want less heat, use less chilli. If you don't love coriander, use less or leave it out. Want it more zesty? Add more lime!
- Serve with burritos, tacos, on eggs or as a salad dressing.
Nutrition Information
Show Details
Serving
1portion
Calories
37kcal
(2%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
0.3g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
14mg
(1%)
Potassium
360mg
(10%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1282IU
(26%)
Vitamin C
28mg
(31%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 37 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 37kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 14mg | 1% |
| Potassium | 360mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1282IU | 26% |
| Vitamin C | 28mg | 31% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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