
Salt and pepper fried squid
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
4 as an appetizer
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Calories
379 kcal
-
Course
Appetizer
-
Cuisine
Mediterranean

Salt and pepper fried squid
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 500 g (1lb) squid
- 1 cup flour
- 1 cup cornstarch
- 1 tsp baking powder
- 2 tsp salt
- 1 tsp black pepper
- oil
- ½ cup mayonnaise
- 2 garlic cloves minced
- Lemon wedges
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Instructions
- If using frozen calamari/squid, defrost overnight in the fridge then drain off any excess liquid and pat dry with paper towels. If you're using whole squid, cut the tubes into thick rings with a sharp knife before dredging with flour and deep frying.
- In a large bowl, mix together flour, salt and black pepper.
- Add the squid to the flour mixture and dredge, making sure each piece of calamari/squid is completely covered and that the pieces are separate.
- Heat enough oil to fry the Calamari in a large pot or Dutch Oven over medium high heat.
- Once the oil is hot, shake off the excess flour then add the calamari in batches and cook until golden brown and crisp.
- Remove with a slotted spoon and drain on paper towels or a wire rack before serving.
- Combine the mayonnaise and garlic together in a small bowl.
- Serve the squid with garlic mayo and lemon wedges.
Nutrition Information
Show Details
Calories
379kcal
(19%)
Carbohydrates
63g
(21%)
Protein
23g
(46%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
294mg
(98%)
Sodium
1450mg
(60%)
Potassium
470mg
(13%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
44IU
(1%)
Vitamin C
6mg
(7%)
Calcium
96mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4as an appetizer
Amount Per Serving
Calories 379 kcal
% Daily Value*
Calories | 379kcal | 19% |
Carbohydrates | 63g | 21% |
Protein | 23g | 46% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 294mg | 98% |
Sodium | 1450mg | 60% |
Potassium | 470mg | 10% |
Fiber | 2g | 8% |
Sugar | 3g | 6% |
Vitamin A | 44IU | 1% |
Vitamin C | 6mg | 7% |
Calcium | 96mg | 10% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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