Salt and Pepper Shrimp
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
-
Servings
6 servings
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Calories
301 kcal
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Course
Main Course, Appetizer
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Cuisine
Chinese
Salt and Pepper Shrimp
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Salt and Pepper Shrimp are sure to rock your tastebuds! Crispy shrimp are tossed in an amazingly flavorful array of salt, pepper, and other aromatics. They're a restaurant favorite for a reason!
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Ingredients
- 2 pounds Shrimp large, head-on and shell-on
- ½ cup flour
- ½ cup cornstarch
- 1 teaspoon salt
- 1 teaspoon black pepper
- neutral cooking oil generic cooking oil
- 1 head garlic peeled and minced
- 2 jalapeño cut into thin slices
- ½ cup green onions chopped
Instructions
- Trim tendrils and claws off shrimp and rinse under cold running water. Drain well and pat dry.
- In a bowl, combine flour, cornstarch, ½ of the pepper, and ½ of the salt. Dredge shrimp in flour mixture until coated.
- In a wide, deep pan over medium heat, heat about 2 inches oil to about 350 F. Add shrimp in batches and cook for about 2 to 3 minutes or until crisp and color changes.
- Remove shrimp from the pan and drain on a colander. Reserve 2 tablespoons of the frying oil.
- In a wide skillet over high heat, add the 2 tablespoons reserved oil and heat until hot. Add garlic, jalapenos, and green onions and saute for about 30 to 40 seconds or until aromatic.
- Add deep-fried shrimp, the remaining ½ of the salt and ½ of the pepper. Toss for about 20 to 30 seconds until well distributed. Serve hot.
Notes
- Drain the shrimp well, and pat dry so the coating adheres well.
Nutrition Information
Show Details
Calories
301kcal
(15%)
Carbohydrates
20g
(7%)
Protein
32g
(64%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.04g
(2%)
Cholesterol
243mg
(81%)
Sodium
571mg
(24%)
Potassium
468mg
(10%)
Fiber
1g
(4%)
Sugar
0.5g
(1%)
Vitamin A
136IU
(3%)
Vitamin C
9mg
(10%)
Calcium
115mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 301 kcal
% Daily Value*
| Calories | 301kcal | 15% |
| Carbohydrates | 20g | 7% |
| Protein | 32g | 64% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 243mg | 81% |
| Sodium | 571mg | 24% |
| Potassium | 468mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 0.5g | 1% |
| Vitamin A | 136IU | 3% |
| Vitamin C | 9mg | 10% |
| Calcium | 115mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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