Salt-Crusted Snapper
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Prep Time
10 mins
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Cook Time
35 mins
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Total Time
45 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Salt-Crusted Snapper
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Salt-Crusted Snapper - the perfect fish for any seafood lover. Simple and delicious!
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Ingredients
- 1 snapper about 1kg – 2 lbs., cleaned but NOT scaled
- lemon optional, slices
- 1 bay leaf 2 bay leaves
- 2 kg sea salt or kosher salt, 7 cups
- water
- extra virgin olive oil to serve
- lemon to serve, wedges
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