Salted Caramel Apple Bars
User Reviews
5
6 reviews
Excellent
Salted Caramel Apple Bars
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Salted caramel apple bars are ooey-gooey treats that have an amazing buttery shortbread crust and a soft and sweet caramel apple center! This is one of the best desserts you will make this fall!
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Ingredients
- 2 cups butter softened
- 1 cup white sugar
- 1 and ½ cups powdered sugar
- 1 Tablespoon vanilla
- 4 cups flour
- 2 medium apple chopped (I used Granny Smith
- 1 ounce bag caramels (unwrapped or 11 oz unwrapped Caramel Bits work great)
- ⅓ cup whipping cream
- ½ teaspoon vanilla
- 2 teaspoons sea salt coarse
Instructions
- Preheat oven to 325 degrees Fahrenheit. Line a 9×13 pan with parchment paper or aluminum foil. Lightly spray with cooking spray.
- In a large mixing bowl cream together butter, sugar, and powdered sugar. Add vanilla and beat until combined. Mix in the flour and combine until it forms a soft dough.
- Press half of the dough in the bottom of a 9×13 dish and place the other half of the dough into the refrigerator. Bake in preheated oven for 15 minutes.
- Remove the pan from the oven and melt the caramels, heavy cream, and ½ teaspoon vanilla in the microwave for 1 minute. Stir together until smooth. Stir in the chopped apples. Pour evenly over the hot crust. Lightly sprinkle the coarse sea salt over the crust. I didn’t end up using the entire Tablespoon. I just lightly sprinkle it evenly on top. You don’t want them too salty.
- Take the remaining dough out of the refrigerator and crumble it over top of the caramel. Return the pan to the oven and bake for 25-30 minutes until the filling is bubbly and the top is firm. Let them cool completely before cutting.
Notes
- Updated on September 9, 2022
- Originally Posted on October 13, 2014
Nutrition Information
Show Details
Calories
542kcal
(27%)
Carbohydrates
71g
(24%)
Protein
5g
(10%)
Fat
27g
(42%)
Saturated Fat
16g
(80%)
Cholesterol
70mg
(23%)
Sodium
562mg
(23%)
Potassium
125mg
(3%)
Fiber
1g
(4%)
Sugar
43g
(86%)
Vitamin A
805IU
(16%)
Vitamin C
1mg
(1%)
Calcium
53mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Bars
Amount Per Serving
Calories 542 kcal
% Daily Value*
| Calories | 542kcal | 27% |
| Carbohydrates | 71g | 24% |
| Protein | 5g | 10% |
| Fat | 27g | 42% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 70mg | 23% |
| Sodium | 562mg | 23% |
| Potassium | 125mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 43g | 86% |
| Vitamin A | 805IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 53mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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