Sand Pudding Beach Buckets

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  • Prep Time

    20 mins

  • Cook Time

    45 mins

  • Chill Time

    1 hr

  • Total Time

    2 hrs 5 mins

  • Servings

    10

  • Calories

    145 kcal

  • Course

    Dessert

  • Cuisine

    American

Sand Pudding Beach Buckets

These adorable Sand Pudding Beach Buckets are the ultimate summer dessert for kids! The cute little sunbathing teddy grahams are surrounded by crushed cookie sand, blue cheesecake pudding, and a layer of moist white cake.

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Ingredients

Servings

Cake

  • 1 .25 white cake mix box
  • water from box mix
  • oil
  • egg
  • 1 lemon juiced
  • 1 1/2 tablespoons Sprinkles blue

Pudding

  • 2 .4 oz cheesecake pudding mix instant, boxes
  • 4 cups milk cold
  • Blue Food coloring

Sand

  • 1 1/2 cups vanilla wafer cookie crushed

Decoration

  • Teddy Grahams crackers
  • Candy rainbow stripe

Instructions

Cake

  1. Preheat oven to 350 degrees F
  2. In a large bowl combine the cake mix and the water, oil and eggs the box calls for.
  3. Add the juice of one lemon and sprinkles to the cake mix.
  4. Pour the cake batter into a prepared 9x13 baking dish.
  5. Bake for 45 minutes or until a toothpick inserted comes out clean.
  6. Cool completely on a wire rack. Slice into bite size squares.

Pudding

  1. Combine the cheesecake pudding mix with the milk and whisk.
  2. Add in the blue food coloring until you get your desired shade of blue.

Assembly

  1. Into your buckets divide the cake squares into each of the 10 buckets.
  2. Next top each one with the blue pudding.
  3. Top each one evenly with the vanilla wafer crumbs.
  4. Decorate the top of each one with an umbrella, 2 teddy graham and a little beach blanket cut out of the rainbow stripe candy.
  5. Refrigerate for 1 hour.

Nutrition Information

Show Details
Calories 145kcal (7%) Carbohydrates 19g (6%) Protein 4g (8%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.04g (2%) Cholesterol 12mg (4%) Sodium 107mg (4%) Potassium 175mg (4%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 160IU (3%) Vitamin C 6mg (7%) Calcium 123mg (12%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 145 kcal

% Daily Value*

Calories 145kcal 7%
Carbohydrates 19g 6%
Protein 4g 8%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.04g 2%
Cholesterol 12mg 4%
Sodium 107mg 4%
Potassium 175mg 4%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 160IU 3%
Vitamin C 6mg 7%
Calcium 123mg 12%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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