Santa Charcuterie Board: Easy & Cute Christmas Snack Board
User Reviews
5.0
123 reviews
Excellent
Santa Charcuterie Board: Easy & Cute Christmas Snack Board
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Elevate your holiday spread with a fun Santa charcuterie board, an easy, cute and healthy Christmas snack board platter for family and kids.
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Ingredients
- 1 round cheese round brie cheese would work too
- 6-7 pieces cheese pigtail or make thing stripes from mozzarella string cheese
- 1 cup mozzarella balls
- 1 cup blueberries
- 8-10 lices cured meat ham, beef, turkey, or pepperoni slice
- 1-2 cherry tomatoes
- 1/4 cup honey or your favorite charcuterie dip
- 1 cup olives with chili or large black olives
- 1 cup strawberries
- 1/2 cup dates optional
- 1/4 cups almonds
- 1/4 cups pistachios
- 1 tbsp sliced black olives
- 1 cup grapes
Instructions
- Cut a little from the bottom of the cheese circle to create a semicircle, forming Santa's face. Place it on a clean round wooden board or bamboo board with the cut corner down. I used a large woven placemat.
- Add mozzarella balls to the bottom of the circle cheese to create Santa's beard. Use pigtail cheese for the mustache and hair.
- Place a halved cherry tomato in the center of the pigtail cheese to serve as Santa's nose.
- And halved slices of black olives will be Santa's eyes.
- Line up strawberries on top of Santa's head to form his hat. Cut a small circle of cheese to serve as the ball of Santa's hat.
- Place a small bowl with honey for dipping next to Santa's face.
- Arrange blueberries around the hat and the top of the face to give a good contrast to Santa hat. Grapes can go to the left side of Santa.
- Then make a row of chili olives at the very top of the board.
- Create a ham rose and place it at the bottom of the board. Arrange the remaining slices of meat next to it.
- Add nuts and dried fruits to the remaining space on the board for additional texture and flavor.
- Once your Christmas snack board is assembled, it's ready to be served and enjoyed by your guests.
Notes
- Bring all the ingredients to room temperature before starting to assemble your charcuterie board.
Nutrition Information
Show Details
Serving
1g
Calories
407kcal
(20%)
Carbohydrates
36.6g
(12%)
Protein
22.8g
(46%)
Fat
21.8g
(34%)
Saturated Fat
9.7g
(49%)
Cholesterol
63mg
(21%)
Sodium
999mg
(42%)
Potassium
434mg
(12%)
Fiber
4.4g
(18%)
Sugar
28g
(56%)
Calcium
308mg
(31%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 407 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 407kcal | 20% |
| Carbohydrates | 36.6g | 12% |
| Protein | 22.8g | 46% |
| Fat | 21.8g | 34% |
| Saturated Fat | 9.7g | 49% |
| Cholesterol | 63mg | 21% |
| Sodium | 999mg | 42% |
| Potassium | 434mg | 9% |
| Fiber | 4.4g | 18% |
| Sugar | 28g | 56% |
| Calcium | 308mg | 31% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
123 reviews
Excellent
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