Sarde Allinguate
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Unrated
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Prep Time
2 hrs 30 mins
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Cook Time
10 mins
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Total Time
2 hrs 40 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Sarde Allinguate
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Sarde Allinguate - Sicilian sardines marinated in vinegar and fried until golden and crisp.
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Ingredients
- 1 kg sardines cleaned and butterflied (heads and backbones removed, but keep the tail, 2 lbs
- red wine vinegar or white wine vinegar
- flour
- salt to taste
- vegetable oil for shallow frying
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