
Sausage Cheese Dip
User Reviews
5.0
75 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
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Servings
8 servings
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Calories
328 kcal
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Course
Appetizer, Condiments
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Cuisine
American

Sausage Cheese Dip
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This easy and flavorful cheese dip is made with savory Italian sausage and processed cheese, but it can be made with real cheese, too!
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Ingredients
- 12 ounces Italian sausage
- ½ cup diced onion
- 8 ounces processed cheese loaf such as Velveeta
- 4 ounces cream cheese
- ½ cup milk
- 1 teaspoon dry mustard powder
- 1 teaspoon Worcestershire sauce
- 1 cup shredded sharp cheddar cheese
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Instructions
- Brown sausage and onion until no pink remains. Drain fat.
- Add processed cheese and cream cheese. Stir over medium heat until melted. Whisk in mustard powder, milk, and Worcestershire sauce and continue cooking until hot and bubbly.
- Stir in cheddar cheese.
- Serve with tortilla chips or crostini.
Nutrition Information
Show Details
Calories
328
(16%)
Carbohydrates
6g
(2%)
Protein
17g
(34%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Cholesterol
75mg
(25%)
Sodium
908mg
(38%)
Potassium
282mg
(8%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
639IU
(13%)
Vitamin C
2mg
(2%)
Calcium
307mg
(31%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 328 kcal
% Daily Value*
Calories | 328 | 16% |
Carbohydrates | 6g | 2% |
Protein | 17g | 34% |
Fat | 26g | 40% |
Saturated Fat | 13g | 65% |
Cholesterol | 75mg | 25% |
Sodium | 908mg | 38% |
Potassium | 282mg | 6% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 639IU | 13% |
Vitamin C | 2mg | 2% |
Calcium | 307mg | 31% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
75 reviews
Excellent
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