Sausage Potato Casserole

User Reviews

4.8

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8

  • Calories

    590 kcal

  • Course

    Dinner

  • Cuisine

    American

Sausage Potato Casserole

This easy, cheesy sausage and potato casserole is a simple dish that is perfect for weeknight family dinners!

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Ingredients

Servings
  • 2 pounds pork sausage
  • 10.75 ounces condensed cream of mushroom soup
  • 3/4 cup milk
  • 4 ounces onion chopped
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 32 ounces potato frozen diced
  • 8 ounces cheddar cheese shredded

Instructions

  1. Preheat oven to 400 degrees F.
  2. Prepare an 9x13-inch pan by spraying lightly with non-stick spray.
  3. In a large skillet cook the pork sausage until it is browned, approximately 6-7 minutes.
  4. In a large bowl combine the sausage, mushroom soup, milk, onion, salt, pepper, and Worcestershire sauce. Stir until well combined.
  5. In the bottom of a greased 9x13 inch baking dish add half of the potatoes, spreading them out so they cover the bottom of the dish.
  6. Next, add half of the sausage mixture and spread it over the potatoes.
  7. Top with 4 ounces of shredded cheddar cheese.
  8. Repeat the layers once more ending with the cheese on top.
  9. Cover the baking dish with aluminum foil.
  10. Bake in the preheated oven for 60 minutes or until potatoes are soft.
  11. Remove from the oven and let cool for 15 minutes before serving.

Nutrition Information

Show Details
Calories 590kcal (30%) Carbohydrates 25g (8%) Protein 29g (58%) Fat 41g (63%) Saturated Fat 16g (80%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 16g (80%) Trans Fat 0.3g (15%) Cholesterol 114mg (38%) Sodium 1513mg (63%) Potassium 899mg (19%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 397IU (8%) Vitamin C 25mg (28%) Calcium 259mg (26%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 590 kcal

% Daily Value*

Calories 590kcal 30%
Carbohydrates 25g 8%
Protein 29g 58%
Fat 41g 63%
Saturated Fat 16g 80%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 16g 80%
Trans Fat 0.3g 15%
Cholesterol 114mg 38%
Sodium 1513mg 63%
Potassium 899mg 19%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 397IU 8%
Vitamin C 25mg 28%
Calcium 259mg 26%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

27 reviews
Excellent

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