Sauteed Mushrooms and Onions
User Reviews
5.0
39 reviews
Excellent
Sauteed Mushrooms and Onions
Report
This recipe for sauteed mushrooms and onions is tender vegetables cooked in garlic butter and seasonings until golden brown. A quick and easy side dish that pairs well with steak, pork and chicken.
Share:
Ingredients
- 6 tablespoons butter
- 1 cup onion sliced
- 1 pound mushrooms thickly sliced
- 1 tablespoon minced garlic
- 1/2 teaspoon dried Italian seasoning
- 2 teaspoons Worcestershire sauce
- 1 tablespoon chopped fresh parsley
- salt and pepper to taste
Instructions
- Melt the butter in a large pan over medium heat.
- Add the onions and cook for 6-8 minutes, until onions are soft and beginning to brown.
- Add the mushrooms, then season generously with salt and pepper.
- Cook, stirring occasionally, until mushrooms are golden brown and tender, about 7 more minutes.
- Stir in the garlic, Italian seasoning and Worcestershire sauce, then cook for an additional 30 seconds.
- Sprinkle with parsley and serve immediately.
Notes
- You can use any type of mushroom. I typically use button or cremini, but oyster, shiitake, chanterelle and portobello mushrooms also work well.
- I use a sweet onion such as a Vidalia onion when I can find them. You can also use standard yellow or red onions.
Nutrition Information
Show Details
Calories
157kcal
(8%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
205mg
(9%)
Potassium
360mg
(10%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
350IU
(7%)
Vitamin C
2.8mg
(3%)
Calcium
7mg
(1%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 157 kcal
% Daily Value*
| Calories | 157kcal | 8% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 205mg | 9% |
| Potassium | 360mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 2.8mg | 3% |
| Calcium | 7mg | 1% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
Other Recipes
You'll Also Love
Camping Cuisine - Flank Steak with Caramelized Onions and Mushrooms alongside Asparagus and Tomatoes
American
0.0
(0 reviews)
