Sauteed Onion and Hotdog with Ketchup
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Unrated
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2
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Course
Main Course, Appetizer, Lunch, Others
Sauteed Onion and Hotdog with Ketchup
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 4 pieces red hotdogs Filipino style hotdogs, sliced diagonally
- 1 medium yellow onion
- 6 tablespoons banana ketchup
- 1/2 teaspoon garlic powder
- salt and pepper to taste
- 1 1/2 tablespoons cooking oil
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Instructions
- Heat the cooking oil in a frying pan.
- Saute the onion once the oil is hot.
- Once the onion becomes soft, put-in the sliced hotdog. Cook for 2 minutes in medium heat.
- Add the garlic powder and ketchup. Stir and cook for 2 minutes more.
- Add salt and pepper to taste.
- Transfer to a serving plate.
- Serve. Share and enjoy!
Nutrition Information
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Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
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