Scotcheroos
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5.0
3 reviews
Excellent
Scotcheroos
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These delicious nutty krispie treats are a delicious chocolatey no bake treat!
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Ingredients
- 6 cups puffed rice cereal
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 1 cup chocolate chips
- 1 cup butterscotch chips
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Instructions
- Line a 9 x 13 casserole dish with parchment paper or oil it well.
- In a medium saucepan heat the sugar and corn syrup. When the mixture comes to a simmer remove it from the heat and pour in the peanut butter, mix well.
- Pour the mixture over the rice krispies in a large bowl and mix well. Use a silicone spatula to prevent sticking.
- Press the cereal mixture into the lined casserole dish.
- Melt the chocolate chips and butterscotch chips together in the microwave in 20-30 second increments, stirring between.
- Spread the mixture over the pressed cereal and let set at room temperature for about an hour.
- Cut and enjoy!
Equipments used:
Nutrition Information
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Serving
1piece
Calories
454kcal
(23%)
Carbohydrates
70g
(23%)
Protein
6g
(12%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
9g
Sodium
146mg
(6%)
Fiber
2g
(8%)
Sugar
57g
(114%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 454 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 454kcal | 23% |
| Carbohydrates | 70g | 23% |
| Protein | 6g | 12% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 9g | 53% |
| Sodium | 146mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 57g | 114% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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