Sea Salt Blondies

User Reviews

5

4 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    9 blondies

  • Calories

    324 kcal

  • Course

    Dessert

  • Cuisine

    American

Sea Salt Blondies

This delicious recipe for Sea Salt Blondies combines a sweet dessert with a pinch of salt for a scrumptious treat by itself or part of an ice cream sundae!

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Ingredients

Servings
  • 1 ½ cups brown sugar
  • ½ cup butter melted
  • 2 egg
  • 1 tbsp vanilla extract
  • 1 ½ cups flour
  • ½ tsp baking powder
  • 2 tsp salt divided, sea salt

Instructions

  1. Preheat the oven to 350°F.
  2. In a large bowl, combine the brown sugar and butter.
  3. Add the eggs and vanilla.
  4. In a separate bowl, combine the flour, baking powder and 1 tsp sea salt.
  5. Add the dry mixture to the wet mixture.
  6. Spray an 8×8 baking dish with cooking spray.
  7. Pour the blondie batter into the pan.
  8. Sprinkle the remaining 1 tsp sea salt over the blondies.
  9. Place in the oven and bake for 25-30 minutes.
  10. Slice the blondies into small rectangles or 9 squares.

Nutrition Information

Show Details
Calories 324kcal (16%) Carbohydrates 52g (17%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 63mg (21%) Sodium 631mg (26%) Potassium 112mg (2%) Sugar 35g (70%) Vitamin A 370mg (7%) Calcium 54mg (5%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 9blondies

Amount Per Serving

Calories 324 kcal

% Daily Value*

Calories 324kcal 16%
Carbohydrates 52g 17%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 63mg 21%
Sodium 631mg 26%
Potassium 112mg 2%
Sugar 35g 70%
Vitamin A 370mg 7%
Calcium 54mg 5%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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