Shaggy Dogs
User Reviews
5
3 reviews
Excellent
Shaggy Dogs
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An old fashioned homemade candy - this Shaggy Dog Candy Recipe is perfect for the Christmas plate! Chocolate and marshmallows are rolled in coconut in this decadent treat.
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Ingredients
- 1/2 cup butter
- 6 oz. chocolate chips semi-sweet
- 2 egg beaten
- 2 cups powdered sugar
- 10 oz. miniature marshmallows
- 2 cups sweetened shredded coconut
Instructions
- Combine the butter and chocolate chips in a large saucepan over medium-low heat. Cook, stirring frequently, until the chocolate and butter are both melted and the mixture is smooth.
- Turn off the heat and then very slowly, whisking continuously, pour in the eggs. Continue to whisk until smooth. Add in the powdered sugar, 1/4 cup at a time, until completely incorporated until smooth. Stir in the marshmallows. Refrigerate the mixture until it starts to set up.
- Lay down a piece of parchment paper or wax paper. Sprinkle 1/3 of the coconut over the top. Divide the chocolate/marshmallow mixture into 3 equal portion. Place one portion of the mixture on the coconut and form it into a log, about 1 1/2” thick and 8 inches long. (I found that it is easiest to do with greased hands.) Roll the log over the coconut, pressing the coconut into the sides to adhere. Transfer the coconut covered log to a piece of plastic wrap and wrap tightly. Repeat with the remaining 2 portions.
- Refrigerate the candy until set up, at least a couple hours, up to 3 weeks. When ready to serve, unwrap the log and cut it into 1/2-inch slices.
Notes
- adapted from Candymaking
- adapted from Candymaking
- Nutrition information provided as an estimate only. Various brands and products can change the counts.
- Nutrition information provided as an estimate only. Various brands and products can change the counts.
Nutrition Information
Show Details
Serving
2pieces
Calories
172kcal
(9%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0g
(0%)
Trans Fat
0g
(0%)
Cholesterol
26mg
(9%)
Sodium
56mg
(2%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Nutrition Facts
Serving: 48pieces
Amount Per Serving
Calories 172 kcal
% Daily Value*
| Serving | 2pieces | |
| Calories | 172kcal | 9% |
| Carbohydrates | 22g | 7% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 26mg | 9% |
| Sodium | 56mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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