Shanklish Salad

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    434 kcal

  • Course

    Breakfast

  • Cuisine

    Lebanese

Shanklish Salad

Breakfast never tasted THIS good! A wonderful fresh salad to wake up the taste buds. Have you discovered the wonders of Shanklish cheese? You really ought to! Get my simple Lebanese recipe...

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Ingredients

Servings
  • 9 oz Shanklish cheese (250g)
  • ½ medium onion diced
  • 3 medium tomatoes diced
  • ½ cup extra virgin olive oil
  • 1 prig parsley finely chopped
  • 1 prig mint finely chopped
  • black pepper
  • 1/2 lemon juice of
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Instructions

  1. On a large plate arrange the tomatoes in one layer.
  2. Add a layer of crumbled Shanklish, a layer of onion, then the mint and parsley.
  3. Drizzle over all the olive oil and squeeze 1/2 lemon over.
  4. Finally, give a light grinding of black pepper. You won't need any salt, the Shanklish has all the salt the dish needs.
  5. Serve with flatbreads on the side to scoop up the salad.

Nutrition Information

Show Details
Calories 434kcal (22%) Carbohydrates 9g (3%) Protein 10g (20%) Fat 41g (63%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Monounsaturated Fat 23g Cholesterol 57mg (19%) Sodium 733mg (31%) Potassium 300mg (9%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1073IU (21%) Vitamin C 21mg (23%) Calcium 332mg (33%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 434 kcal

% Daily Value*

Calories 434kcal 22%
Carbohydrates 9g 3%
Protein 10g 20%
Fat 41g 63%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 23g 115%
Cholesterol 57mg 19%
Sodium 733mg 31%
Potassium 300mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1073IU 21%
Vitamin C 21mg 23%
Calcium 332mg 33%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

15 reviews
Excellent

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