Shepherd's Pie
User Reviews
4.8
27 reviews
Excellent
Shepherd's Pie
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Nothing heartier than a delicious Shepherd’s Pie Recipe! Ground beef, gravy and vegetables are cooked together and then topped with extra creamy homemade mashed potatoes before baking and serving.
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Ingredients
For the potatoes:
- 2 pounds potato Idaho variety
- salt to taste
- black pepper to taste
- 1/4 cup butter
- 4 ounces cream cheese
- milk enough to get the consistency you want
For the beef filling:
- 2 tablespoons olive oil
- 1 small yellow onion diced
- 1 pound ground beef 93/7
- 2 cloves garlic minced
- 2 tablespoons all-purpose flour
- 2 teaspoons Worcestershire sauce
- 2 cups beef stock
- 1 1/2 cups vegetables frozen
Instructions
- Preheat oven to 450 degrees. Peel potatoes and cut into 1-inch dice. Add to small pot and cover with cold water. Add salt generously and bring to boil over high heat. Cook until tender, 10-12 minutes. Drain.
- While potatoes are cooking, heat cast iron skillet over medium high heat. Add in oil and saute onion 2-3 minutes. Add ground beef and break apart using a wooden spoon. Season with salt and pepper. Stir in garlic and cook until fragrant, 1 minute.
- Sprinkle in flour and stir to incorporate. Cook another minute. Whisk in Worcestershire sauce and beef stock. Continue to cook until gravy thickens, 3 minutes more. Remove pan from heat.
- To finish potatoes, add in butter, cream cheese, salt and pepper and enough milk to get the consistency you want. Mash until smooth and spread carefully over beef mixture. Bake 7-8 minutes or until potatoes have lightly browned. Sprinkle with chives (optional) and serve.
Nutrition Information
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Calories
542kcal
(27%)
Carbohydrates
39g
(13%)
Protein
21g
(42%)
Fat
34g
(52%)
Saturated Fat
15g
(75%)
Cholesterol
95mg
(32%)
Sodium
387mg
(16%)
Potassium
1138mg
(24%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
2801IU
(56%)
Vitamin C
15mg
(17%)
Calcium
78mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 542 kcal
% Daily Value*
| Calories | 542kcal | 27% |
| Carbohydrates | 39g | 13% |
| Protein | 21g | 42% |
| Fat | 34g | 52% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 95mg | 32% |
| Sodium | 387mg | 16% |
| Potassium | 1138mg | 24% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 2801IU | 56% |
| Vitamin C | 15mg | 17% |
| Calcium | 78mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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