Shepherd's Pie with Beef

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    8

  • Calories

    794 kcal

  • Course

    Main Course

  • Cuisine

    Irish

Shepherd's Pie with Beef

You can make delicious Shepherd's Pie with ground beef.

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Ingredients

Servings
  • 1 1/2 pounds ground beef
  • 1 cup onion chopped
  • 1/4 cup beef bouillon
  • salt to taste
  • black pepper to taste
  • 16.5 ounces English peas drained, canned
  • 1/2 pound carrot sliced thin
  • 2 cups gravy
  • 2 1/2 pounds mashed potatoes leftover
  • 1/2 cup milk
  • butter

Instructions

  1. Preheat the oven to 300°F.
  2. In a skillet over medium-high heat, cook the ground beef and onions with 1/4 cup bouillon until the meat is browned and fully cooked. Drain and season with salt and pepper to taste.
  3. Transfer the meat and onions to an 8x11-inch baking pan and cover with a layer of peas and carrots.
  4. Prepare 2 cups of medium-thick gravy using bouillon to flavor. Pour the hot gravy over the meat and vegetables.
  5. Combine the leftover mashed potatoes and the milk and mix well. Season with salt and pepper to taste. Spread the potatoes over the meat mixture and dot the top with butter.
  6. Bake in the preheated oven for 1 hour.

Notes

  • For traditional sheperd's pie, use ground lamb instead of beef.

Nutrition Information

Show Details
Calories 794kcal (40%) Carbohydrates 128g (43%) Protein 30g (60%) Fat 18g (28%) Saturated Fat 7g (35%) Cholesterol 65mg (22%) Sodium 524mg (22%) Potassium 2001mg (43%) Fiber 12g (48%) Sugar 10g (20%) Vitamin A 5050IU (101%) Vitamin C 133.7mg (149%) Calcium 77mg (8%) Iron 4.1mg (23%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 794 kcal

% Daily Value*

Calories 794kcal 40%
Carbohydrates 128g 43%
Protein 30g 60%
Fat 18g 28%
Saturated Fat 7g 35%
Cholesterol 65mg 22%
Sodium 524mg 22%
Potassium 2001mg 43%
Fiber 12g 48%
Sugar 10g 20%
Vitamin A 5050IU 101%
Vitamin C 133.7mg 149%
Calcium 77mg 8%
Iron 4.1mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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