Shrimp and Grits

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6 servings

  • Calories

    319 kcal

  • Course

    Main Course

  • Cuisine

    American

Shrimp and Grits

Shrimp and Grits is a classic southern dish with a delicious and easy grits recipe topped with a creole shrimp and bacon mixture in just 45 minutes.

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Ingredients

Servings
  • 4 cups chicken broth
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon white pepper
  • 1 cup stone-ground grits
  • 4 tablespoons butter
  • 4 lices Bacon chopped
  • 1 tablespoon creole seasoning
  • 1 pound Shrimp peeled and deveined
  • 1 clove garlic minced
  • 1 stalk celery thinly sliced
  • 1 tablespoon lemon juice
  • 2 tablespoons chopped parsley
  • 1 cup thinly sliced scallions

Instructions

  1. Bring the broth, salt and pepper to a boil in a large pot before adding the grits and butter, stirring and cooking for 20-22 minutes or until the liquid is gone.
  2. Add the bacon to a skillet and cook until crisp then remove from the pan and add the shrimp and creole seasoning to the pan cooking for 1-2 minutes on each side.
  3. Remove the cooked shrimp and add in the garlic, celery and lemon juice cooking for 1 minute before adding the shrimp and bacon back into the pan and stirring to combine.
  4. Serve the shrimp mixture over the grits and garnish with parsley and scallions.

Notes

  • Note: click on times in the instructions to start a kitchen timer while cooking.

Nutrition Information

Show Details
Calories 319kcal (16%) Carbohydrates 23g (8%) Protein 20g (40%) Fat 15g (23%) Saturated Fat 7g (35%) Cholesterol 220mg (73%) Sodium 1527mg (64%) Potassium 337mg (10%) Fiber 1g (4%) Vitamin A 945IU (19%) Vitamin C 21mg (23%) Calcium 138mg (14%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 319 kcal

% Daily Value*

Calories 319kcal 16%
Carbohydrates 23g 8%
Protein 20g 40%
Fat 15g 23%
Saturated Fat 7g 35%
Cholesterol 220mg 73%
Sodium 1527mg 64%
Potassium 337mg 7%
Fiber 1g 4%
Vitamin A 945IU 19%
Vitamin C 21mg 23%
Calcium 138mg 14%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

27 reviews
Excellent

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