Shrimp and Grits
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
45 mins
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Servings
6 servings
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Calories
319 kcal
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Course
Main Course
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Cuisine
American
Shrimp and Grits
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Shrimp and Grits is a classic southern dish with a delicious and easy grits recipe topped with a creole shrimp and bacon mixture in just 45 minutes.
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Ingredients
- 4 cups chicken broth
- 1/2 teaspoon kosher salt
- 1/4 teaspoon white pepper
- 1 cup stone-ground grits
- 4 tablespoons butter
- 4 lices Bacon chopped
- 1 tablespoon creole seasoning
- 1 pound Shrimp peeled and deveined
- 1 clove garlic minced
- 1 stalk celery thinly sliced
- 1 tablespoon lemon juice
- 2 tablespoons chopped parsley
- 1 cup thinly sliced scallions
Instructions
- Bring the broth, salt and pepper to a boil in a large pot before adding the grits and butter, stirring and cooking for 20-22 minutes or until the liquid is gone.
- Add the bacon to a skillet and cook until crisp then remove from the pan and add the shrimp and creole seasoning to the pan cooking for 1-2 minutes on each side.
- Remove the cooked shrimp and add in the garlic, celery and lemon juice cooking for 1 minute before adding the shrimp and bacon back into the pan and stirring to combine.
- Serve the shrimp mixture over the grits and garnish with parsley and scallions.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
319kcal
(16%)
Carbohydrates
23g
(8%)
Protein
20g
(40%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Cholesterol
220mg
(73%)
Sodium
1527mg
(64%)
Potassium
337mg
(10%)
Fiber
1g
(4%)
Vitamin A
945IU
(19%)
Vitamin C
21mg
(23%)
Calcium
138mg
(14%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 319 kcal
% Daily Value*
| Calories | 319kcal | 16% |
| Carbohydrates | 23g | 8% |
| Protein | 20g | 40% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 220mg | 73% |
| Sodium | 1527mg | 64% |
| Potassium | 337mg | 7% |
| Fiber | 1g | 4% |
| Vitamin A | 945IU | 19% |
| Vitamin C | 21mg | 23% |
| Calcium | 138mg | 14% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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