Shrimp Bisque and Clubhouse Sandwich
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Prep Time
7 mins
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Cook Time
7 mins
-
Servings
2 people
-
Calories
750 kcal
-
Course
Lunch
Shrimp Bisque and Clubhouse Sandwich
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Ingredients
Shrimp Bisque ingredients:
- 1 pack Knorr Shrimp Bisque 60 grams
- 800 ml water
- 1 ½ tablespoons heavy cream optional
Clubhouse Sandwich ingredients:
- 3 lices bread
- 3 lices ham
- 3 lices turkey deli
- 6 trips bacon cooked
- 2 lices cheddar cheese
- 3 tablespoons Lady’s Choice Mayonnaise
- 2 leaves of lettuce
- 1 lice tomato large
Instructions
- Make the shrimp bisque by combining 800 ml water with 60 g of Knorr Shrimp Bisque in a cooking pot. Mix well.
- Cover the pot and heat it. Stir once bubbles start to form on the mixture. Stir until the mixture boils. Cook for 2 minutes or until the desired consistency is achieved. Transfer to a serving bowl. Top with heavy cream.
- Make the clubhouse sandwich by toasting the bread. Spread Lady’s Choice Mayonnaise on one side of the first slice of bread. Top with ham, a slice of cheese, turkey deli, and lettuce. Spread the mayonnaise on both sides of the second slice of bread. Put it over the turkey and top with bacon, lettuce, tomato, and another slice of cheese. Finish by spreading mayonnaise on the third slice of bread and put it on top of the sandwich. Slice in half.
- Serve the shrimp bisque and clubhouse sandwich together. Enjoy!
Nutrition Information
Show Details
Calories
750kcal
(38%)
Carbohydrates
26g
(9%)
Protein
28g
(56%)
Fat
58g
(89%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
6g
Monounsaturated Fat
18g
Trans Fat
1g
Cholesterol
107mg
(36%)
Sodium
1549mg
(65%)
Potassium
478mg
(14%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
2912IU
(58%)
Vitamin C
3mg
(3%)
Calcium
218mg
(22%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 750 kcal
% Daily Value*
| Calories | 750kcal | 38% |
| Carbohydrates | 26g | 9% |
| Protein | 28g | 56% |
| Fat | 58g | 89% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 18g | 90% |
| Trans Fat | 1g | 50% |
| Cholesterol | 107mg | 36% |
| Sodium | 1549mg | 65% |
| Potassium | 478mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 2912IU | 58% |
| Vitamin C | 3mg | 3% |
| Calcium | 218mg | 22% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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