Shrimp Chips

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5.0

18 reviews
Excellent

Shrimp Chips

Shrimp chips is a common snack among South East Asia. Some called it prawn crackers or prawn chips. In Chinese cuisine, Chinese shrimp chips have different colors like yellow, green, pink and white.

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Ingredients

Servings
  • 2 cups vegetable oil
  • 1 box Dry shrimp chips (200g/7.05 oz)
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Instructions

  1. Pour 2 cups of vegetable oil into a pan and turn on the fire to medium high.
  2. Let the oil heat up around 338 F-374 F. Then, turn the fire to small or low. (*If the oil is not hot enough. It will take a long time and some will not expand well.)
  3. Put 2-3 pieces of dried chips into hot oil for a few seconds, then it will expand. (Try not to put a lot all at once.)
  4. Once the chips expand, take them out quickly. If you leave the chips in the oil a little bit longer, it will burn.
  5. After that, put the chips in a bowl with paper towels to absorb excess oil from the chips.

Notes

  • Cooking tips for how to make shrimp chips
  • :
  • Use a thermometer to test the oil and see if the oil is hot enough for deep frying the prawn chips.
  • Make sure the oil temperature reaches around 338F-374F. If the oil is not hot enough. It will take a long time and some will not expand.
  • Make sure to turn the fire to small after the oil reaches around 360F
  • Once the chips expand, take them out quickly. If you leave the chips in the oil a little bit longer, it will burn.
  • Put the chips in a bowl with paper towels to absorb excess oil from the chips.

Nutrition Information

Show Details
Serving 10g Calories 108kcal (5%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Trans Fat 1g Sodium 96mg (4%) Potassium 328mg (9%) Fiber 1g (4%) Sugar 1g (2%) Vitamin C 4mg (4%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 108 kcal

% Daily Value*

Serving 10g
Calories 108kcal 5%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Sodium 96mg 4%
Potassium 328mg 7%
Fiber 1g 4%
Sugar 1g 2%
Vitamin C 4mg 4%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

18 reviews
Excellent

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