Shrimp Fajitas
User Reviews
5.0
192 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
183 kcal
-
Course
Main Course
-
Cuisine
Mexican
Shrimp Fajitas
Report
These shrimp fajitas are tender Mexican seasoned shrimp cooked in a skillet with plenty of peppers and onions. An easy dinner that's just as good as what you'd get at a restaurant!
Share:
Ingredients
- 1 tablespoon vegetable oil
- 2 cups sliced bell peppers red, orange, yellow or a combination
- 1 onion thinly sliced
- 2 teaspoons chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 2 tablespoons chopped cilantro
- 1 pound large shrimp peeled and deveined, tails removed if desired
- Lime wedges for serving optional
- flour tortillas and fajita toppings of your choice
- salt and pepper to taste
Instructions
- Heat the oil in a large pan over high heat. Add the peppers and onion to the pan and cook, stirring occasionally, until vegetables are tender and charred on the edges. Season the vegetables with salt and pepper.
- In a small bowl, mix together the chili powder, cumin, garlic powder, onion powder, smoked paprika, and salt and pepper to taste.
- Add the shrimp to the pan and sprinkle the seasoning blend over the shrimp and vegetables. Stir to combine.
- Cook for 4-5 minutes or until shrimp are pink and opaque.
- Sprinkle the cilantro over the top and serve. Garnish with lime wedges if desired. Serve the flour tortillas and toppings on the side and have everyone assemble their own fajitas.
Nutrition Information
Show Details
Calories
183kcal
(9%)
Carbohydrates
8g
(3%)
Protein
24g
(48%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
285mg
(95%)
Sodium
902mg
(38%)
Potassium
307mg
(9%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
2750IU
(55%)
Vitamin C
101.8mg
(113%)
Calcium
179mg
(18%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 183 kcal
% Daily Value*
| Calories | 183kcal | 9% |
| Carbohydrates | 8g | 3% |
| Protein | 24g | 48% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 285mg | 95% |
| Sodium | 902mg | 38% |
| Potassium | 307mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 2750IU | 55% |
| Vitamin C | 101.8mg | 113% |
| Calcium | 179mg | 18% |
| Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
192 reviews
Excellent
Other Recipes
You'll Also Love
