Sheet Pan Chili Lime Shrimp Fajitas

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    536 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Sheet Pan Chili Lime Shrimp Fajitas

One pan easy and healthy Sheet Pan Chili Lime Shrimp Fajitas are ready in just 20 minutes!

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Ingredients

Servings
  • 1 pound large white shrimp peeled and deveined
  • 3 bell peppers thinly sliced, (I used a combination of red, yellow, and green)
  • ½ medium onion chopped
  • ¼ cup oil
  • 1 packet McCormick Fajita Seasoning Mix
  • 2 teaspoons chili powder
  • 2 tablespoons lime juice plus additional lime wedges for serving
  • 8-10 fajita-size flour tortillas
  • 1 avocado sliced
  • chopped cilantro
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Instructions

  1. Preheat oven to 400 degrees.
  2. Combine shrimp, peppers, onions, oil, fajita seasoning mix, chili powder, and lime juice in a large bowl. Stir to combine and coat well in seasonings. Spread everything out on a large baking sheet pan so that it is in a single layer (items can be overlapping, just make sure everything isn't heaped in one big pile).
  3. Bake for 10-15 minutes until shrimp is pink and tails begin to char slightly and peppers are tender.
  4. Distribute shrimp and veggies between the tortillas along with avocado slices. Top with freshly shopped cilantro and serve with lime wedges for squeezing.

Notes

  • Serve with your favorite fajita toppings like sour cream and guacamole. 

Nutrition Information

Show Details
Calories 536kcal (27%) Carbohydrates 43g (14%) Protein 30g (60%) Fat 27g (42%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 286mg (95%) Sodium 1317mg (55%) Potassium 663mg (19%) Fiber 7g (28%) Sugar 7g (14%) Vitamin A 3168IU (63%) Vitamin C 127mg (141%) Calcium 248mg (25%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 536 kcal

% Daily Value*

Calories 536kcal 27%
Carbohydrates 43g 14%
Protein 30g 60%
Fat 27g 42%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 286mg 95%
Sodium 1317mg 55%
Potassium 663mg 14%
Fiber 7g 28%
Sugar 7g 14%
Vitamin A 3168IU 63%
Vitamin C 127mg 141%
Calcium 248mg 25%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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