Shumai with sticky rice and shiitake mushrooms
User Reviews
5
10 reviews
Excellent
-
Prep Time
1 d 30 mins
-
Cook Time
20 mins
-
Additional Time
15 mins
-
Total Time
1 d 1 hr 10 mins
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Servings
4
-
Calories
311 kcal
Shumai with sticky rice and shiitake mushrooms
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This can be a vegan shumai made with sticky rice and shiitake mushrooms
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Ingredients
- 200 g glutinous rice
- 80 g shiitake mushroom diced
- 100 g onion minced, or shallots
- 10-15 pieces dumpling wrappers
- 200 ml water
Seasonings
- 1 tbsp. oyster sauce
- 2 tbsp. soy sauce light
- 1/4 tsp. salt
- 1 tsp. five spice powder
- 2 tbsp. vegetable oil +1 tbsp. lard. You can skip lard for vegan version
Instructions
Prepare the sticky rice
- Soak glutinous rice in water overnight. Then drain and steam the glutinous rice in a steamer for 20 minutes.
Make the filling
- Heat the oil in a pan and add minced onion. Stir-fry until the onion starts to brown.
- Add shiitake mushroom to the pan and continue stir-frying. Pour in 200ml of water and all the seasonings. Boil until the liquid is mostly evaporated.
- Mix the cooked glutinous rice and mix well. Then our filling is ready.
Assemble the shumai
- Thin out the dumpling wrappers if necessary using a rolling pin. Place the filling in the center of a wrapper. Use your thumb and index finger to close the wrapper, pressing with your other hand to tighten and shape it into a shumai.
Steam shumai
- Transfer shumai to a lined steamer and steam for 12 minutes. Once cooked, the delicious shumai is ready to be served.
Nutrition Information
Show Details
Calories
311kcal
(16%)
Carbohydrates
46g
(15%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
7g
(41%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.1g
(5%)
Cholesterol
0.3mg
(0%)
Sodium
663mg
(28%)
Potassium
138mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
4IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
20mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Calories | 311kcal | 16% |
| Carbohydrates | 46g | 15% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 663mg | 28% |
| Potassium | 138mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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