Sichuan Stir-Fried Potatoes
User Reviews
4.9
24 reviews
Excellent
Sichuan Stir-Fried Potatoes
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Sichuan stir-fried potatoes -- a much-loved recipe in China that may not be as well known in the US but you'll be surprised how easy to make and good it is!
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Ingredients
- 2 red skinned potatoes large
- 2 tablespoons neutral cooking oil generic cooking oil
- 1 tablespoon Sichuan peppercorn
- 2 ginger minced, thin slices
- 2 cloves garlic (minced)
- 3-6 dried red chili (de-seeded and chopped)
- 1 red hot pepper de-seeded and julienned, or green hot pepper, long
- 1 teaspoon soy sauce light
- ½ teaspoon sugar
- 1 teaspoon white vinegar
- 1/2 teaspoon sesame oil
- 1 tablespoon chicken stock (or water)
- salt to taste
- 1 scallion (chopped)
Instructions
- Peel and julienne the potatoes. Soak them in fresh, cold water a couple times (until you can soak them and the water is somewhat clear). Drain and set aside, but don't let them sit longer than 20 minutes, as they'll turn brown.
- Heat oil in a wok over medium heat, and add the Sichuan peppercorns (make sure they don't burn). When the peppercorns are fragrant, turn off the heat and scoop all the peppercorns out, leaving the oil in the wok. Discard the used peppercorns.
- Over medium heat, add the ginger, garlic and chilies to the oil. Cook for a minute, and add the potatoes and julienned peppers. Turn the heat up to high and stir-fry for 30 seconds. Add the soy sauce, sugar, vinegar, sesame oil, chicken stock (or water), and salt. Stir-fry everything for a minute and cover for 45 seconds. Uncover, stir in the scallions, and serve!
Nutrition Information
Show Details
Calories
325kcal
(16%)
Carbohydrates
44g
(15%)
Protein
6g
(12%)
Fat
16g
(25%)
Saturated Fat
1g
(5%)
Sodium
214mg
(9%)
Potassium
1137mg
(24%)
Fiber
6g
(24%)
Sugar
6g
(12%)
Vitamin A
500IU
(10%)
Vitamin C
52.7mg
(59%)
Calcium
49mg
(5%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 325 kcal
% Daily Value*
| Calories | 325kcal | 16% |
| Carbohydrates | 44g | 15% |
| Protein | 6g | 12% |
| Fat | 16g | 25% |
| Saturated Fat | 1g | 5% |
| Sodium | 214mg | 9% |
| Potassium | 1137mg | 24% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 52.7mg | 59% |
| Calcium | 49mg | 5% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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