Simple Apple Tart Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    8

  • Calories

    268 kcal

  • Course

    Dessert

  • Cuisine

    American

Simple Apple Tart Recipe

This Simple Apple Tart Recipe makes a rustic dessert recipe that everyone loves! Quick and easy, this apple tart comes together in minutes!

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Ingredients

Servings
  • 1 pie crust recipe
  • 1 apple such as Honeycrisp, cored and sliced, medium sweet
  • 1 apple such as Granny Smith, cored and sliced, medium tart
  • 3 tablespoons butter melted
  • 2 tablespoons turbinado sugar
  • 2 teaspoons apple pie spice

Instructions

  1. Preheat oven to 350º F.
  2. Arrange pie crust onto a small sheet pan. Arrange apple slices alternately between sweet and tart on the pastry crust leaving about a 1 1/2 inch border around the edges. Turn the border of the pastry crust over onto the edge of the apple slices to form an edge of the tart.
  3. Brush the pastry crust with some of the melted butter and drizzle the remaining over the apples. Sprinkle the apples and the edges of the crust with the sugar and then sprinkle the apples with the apple pie spice.
  4. Bake until the apples have softened and the crust has cooked through and the have turned golden brown, about 30 - 40 minutes.
  5. Remove from the oven and allow to cool about 5 minutes before cutting.

Nutrition Information

Show Details
Calories 268kcal (13%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 26mg (9%) Sodium 235mg (10%) Potassium 79mg (2%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 334IU (7%) Vitamin C 2mg (2%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 268 kcal

% Daily Value*

Calories 268kcal 13%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 26mg 9%
Sodium 235mg 10%
Potassium 79mg 2%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 334IU 7%
Vitamin C 2mg 2%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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