Simple Applesauce Muffins

User Reviews

3.8

165 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    13

  • Calories

    216 kcal

  • Course

    Breakfast, Bread

  • Cuisine

    American

Simple Applesauce Muffins

Richly spiced, lightly sweet, moist and tender, these applesauce muffins with crunchy toasted walnuts are made for weekend mornings. Makes a bakers dozen!

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Ingredients

Servings

DRY INGREDIENTS:

  • 2 cups all purpose flour
  • ½ teaspoon salt
  • teaspoons baking powder
  • ½ teaspoon baking soda
  • teaspoons cinnamon
  • ½ teaspoon allspice
  • ½ teaspoon nutmeg
  • ¼ teaspoon ground ginger

WET INGREDIENTS:

  • 1 cup applesauce
  • 1 large egg
  • cup canola or vegetable oil
  • ¾ cup sugar
  • ¾ cup buttermilk
  • ½ cup toasted walnuts chopped
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Instructions

  1. Preheat the oven to 350° F. Spray a standard muffin tin with vegetable spray and set aside.
  2. Spread the walnuts on a baking sheet and bake for 8-10 minutes or until toasted and fragrant. Set aside to cool.
  3. In a large bowl, combine the flour, salt, baking powder, baking soda, cinnamon, allspice, nutmeg and ginger. Whisk to combine and set aside.
  4. In a medium bowl, combine the applesauce, egg, oil, sugar and buttermilk. Whisk to combine.
  5. Add the wet ingredients to the dry ingredients and stir until mixed and no dry bits of flour remain. Add the walnuts and stir to combine.
  6. Fill the muffin tins with the applesauce muffin batter, about ⅔ to ¾ full. Bake for 20-25 minutes or until a toothpick poked into the center of a muffin comes out clean.
  7. Transfer the muffins to a wire rack to cool.

Nutrition Information

Show Details
Calories 216kcal (11%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 16mg (5%) Sodium 153mg (6%) Potassium 128mg (4%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 51IU (1%) Vitamin C 1mg (1%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 13Serving

Amount Per Serving

Calories 216 kcal

% Daily Value*

Calories 216kcal 11%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 16mg 5%
Sodium 153mg 6%
Potassium 128mg 3%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 51IU 1%
Vitamin C 1mg 1%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.8

165 reviews
Good

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