Simple Baked Apples
User Reviews
4.3
21 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
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Servings
4 servings
Simple Baked Apples
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These Simple Baked Apples use just a handful of ingredients to make a delicious fall dessert. Serve with caramel sauce for a more elegant twist on an apple crisp!
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Ingredients
- 4 medium apples cored and slightly hollowed down
Filling:
- ½ cup rolled oats
- 3 tablespoons brown sugar
- 1 teaspoon of Pumpkin Spice
- Pinch of salt
- 2 tablespoons unsalted butter softened
- Caramel sauce for serving
Instructions
- Preheat oven to 350°F.
- Core and slightly hollow out the apples beyond the cored center. (Don’t go too far or the apple will lose its shape when baked). Place the apples in a baking dish.
- Mix together the oats, sugar, pumpkin pie spice and salt.
- Add the softened butter to the mixture, mixing gently with your fingers until thoroughly incorporated.
- Lightly add the filling to the apples. (Do not pack inside or the mixture will expand and the apple will burst!)
- Bake for 30 minutes.
- Serve warm, drizzled with caramel sauce.
Notes
- I like to use Golden Delicious apples for this recipe.
Genuine Reviews
User Reviews
Overall Rating
4.3
21 reviews
Good
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