Sirloin Steak with Lemon Walnut Green Beans
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Unrated
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Prep Time
4 mins
-
Cook Time
12 mins
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Total Time
16 mins
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Servings
1 serving
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Calories
631 kcal
Sirloin Steak with Lemon Walnut Green Beans
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 1 tablespoon butter
- 6 ounce sirloin steak
- 3 ounce green beans washed and trimmed
- 2 tablespoon walnuts chopped
- ½ teaspoon lemon zest
- salt to taste
- black pepper to taste
Instructions
- Gather and prep all ingredients. If preferred, wash and trim green beans. Season steak(s) with salt and pepper.
- Add butter to a pan over medium-high heat. Once hot, add in the steak and fry until browned on both sides. A few minutes per side, depending on the thickness of the steak. Once finished, set aside and wrap in foil to rest.
- In the same pan, add green beans and season with salt and pepper.
- Cook green beans until crisp, but tender. Add in the walnuts and lemon zest and stir to combine. Cook for an additional 30-60 seconds or until fragrant.
- Plate the green beans and steak. Pour any pan drippings over the top and enjoy!
Notes
- This makes a total of 1 serving of Sirloin Steak with Lemon Walnut Green Beans. The serving comes out to be 631 calories, 44.1g fats, 4.9g net carbs, and 49.7g protein.
Nutrition Information
Show Details
Calories
631kcal
(32%)
Fat
44.1g
(68%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 631 kcal
% Daily Value*
| Calories | 631kcal | 32% |
| Fat | 44.1g | 68% |
* Percent Daily Values are based on a 2,000 calorie diet.
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