Slow Cooker Balsamic Chicken Pasta
User Reviews
4.5
63 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
6 hrs
-
Total Time
6 hrs 10 mins
-
Servings
4
-
Calories
593 kcal
-
Course
Main Course
-
Cuisine
Italian
Slow Cooker Balsamic Chicken Pasta
Report
This Slow Cooker Balsamic Chicken Pasta is an easy chicken recipe using balsamic reduction, tomatoes and mushrooms over pasta.
Share:
Ingredients
- 4 boneless skinless chicken breasts
- 45 ounces canned petite diced tomatoes , drained
- 1/2 cup balsamic vinegar
- 1 large sweet onion , thinly sliced
- 2 tablespoons homemade Italian seasoning
- 3 cloves garlic , minced
- 14 ounces canned stems and pieces mushrooms , drained
- 4 cups cooked pasta
- Parmesan Cheese , for garnish
Add to Shopping List
Instructions
- Combine the chicken breasts, tomatoes, balsamic vinegar, sliced onion, Italian seasoning and garlic. Give it a quick stir to coat the chicken.
- Cover and set the slow cooker on low for 5 hours.
- As soon as you take the lid off, ladle off any fats that floated up from the chicken. Remove the chicken and shred with two forks.
- Return the shredded chicken and mushrooms to the pot. Cover and turn off. Allow to rest for 10 minutes.
- Serve over your favorite pasta and top with Parmesan cheese.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Equipments used:
Nutrition Information
Show Details
Calories
593kcal
(30%)
Carbohydrates
100g
(33%)
Protein
43g
(86%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
72mg
(24%)
Sodium
601mg
(25%)
Potassium
1436mg
(41%)
Fiber
6g
(24%)
Sugar
14g
(28%)
Vitamin A
450IU
(9%)
Vitamin C
31.7mg
(35%)
Calcium
208mg
(21%)
Iron
9.1mg
(51%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 593 kcal
% Daily Value*
| Calories | 593kcal | 30% |
| Carbohydrates | 100g | 33% |
| Protein | 43g | 86% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 72mg | 24% |
| Sodium | 601mg | 25% |
| Potassium | 1436mg | 31% |
| Fiber | 6g | 24% |
| Sugar | 14g | 28% |
| Vitamin A | 450IU | 9% |
| Vitamin C | 31.7mg | 35% |
| Calcium | 208mg | 21% |
| Iron | 9.1mg | 51% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
63 reviews
Excellent
Other Recipes
You'll Also Love
