Slow Cooker Beef Ziti Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 hrs

  • Total Time

    5 hrs 10 mins

  • Servings

    8

  • Calories

    605 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Slow Cooker Beef Ziti Recipe

Baked ziti is made even simpler in your slow cooker with this recipe.

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Ingredients

Servings
  • 2 pounds ground beef
  • 1 onion chopped
  • 2 cloves garlic chopped
  • 1/2 /2 teaspoon oregano
  • 1 (25-ounce) jar marinara sauce
  • 1 (16-ounce) box ziti pasta
  • 1 (15-ounce) container ricotta cheese
  • 1 cup mozzarella cheese grated
  • 1 cup Parmesan Cheese grated
  • sour cream optional

Instructions

  1. Brown ground beef in a medium skillet.
  2. Drain and add in onion, garlic, and oregano.
  3. Cook until onion becomes tender, about 10 minutes.
  4. Spray crock of slow cooker with non-stick cooking spray.
  5. Combine ground beef and marinara sauce.
  6. Fill marinara sauce jar with water and stir into the ground beef and marinara sauce.
  7. Spoon 1/2 of the beef and marinara sauce into the bottom of the slow cooker.
  8. Pour in ziti noodles and stir.
  9. Spread Ricotta cheese on top of mixture, sprinkle with 1/2 of Mozzarella cheese.
  10. Spoon remainder of beef and marinara sauce over the cheeses and cook for about 5 hours on low heat.
  11. Remove lid from slow cooker and add remaining Mozzarella and Parmesan cheeses.
  12. Return lid to slow cooker and allow cheese to melt for about 5 minutes.
  13. Serve with a dollop of sour cream, optional.

Nutrition Information

Show Details
Calories 605kcal (30%) Carbohydrates 48g (16%) Protein 48g (96%) Fat 23g (35%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 102mg (34%) Sodium 816mg (34%) Potassium 613mg (13%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 196IU (4%) Vitamin C 1mg (1%) Calcium 246mg (25%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 605 kcal

% Daily Value*

Calories 605kcal 30%
Carbohydrates 48g 16%
Protein 48g 96%
Fat 23g 35%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 102mg 34%
Sodium 816mg 34%
Potassium 613mg 13%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 196IU 4%
Vitamin C 1mg 1%
Calcium 246mg 25%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
Excellent

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