Slow Cooker Brussels Sprouts

User Reviews

4.9

50 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 1 min

  • Servings

    4 servings

  • Calories

    232 kcal

  • Course

    Side Dish

  • Cuisine

    British

Slow Cooker Brussels Sprouts

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Cooked in oil and butter and then sprinkled with parmesan cheese for a Christmas side dish with a twist. The perfect dish to wow even the biggest sprout cynics.

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Ingredients

Servings
  • 500 g Brussels sprouts
  • 2 tablespoon olive oil
  • 3 tablespoon butter
  • 1 pinch salt to taste, sea salt
  • 1 pinch black pepper ground
  • 40 g parmesan

Instructions

  1. Put all the ingredients in the slow cooker and mix well
  2. Cook on high for 2 hours or low for 4 hours.

Notes

  • Add some extra flavour by cooking some fresh cranberries at the same time as the sprouts.
  • If you want to make these slow cooker brussels sprouts more indulgent, then why not fry up some chopped up bacon and add it to the slow cooker. A bit like what we do with our slow cooker green beans recipe.
  • Add a touch of sweetness with drizzle them with some balsamic glaze before serving.
  • Some chopped shallots would also be a nice addition.
  • A sprinkle of pine nuts before serving adds some nice texture.
  • If you want really crispy sprouts, but with the ease of cooking them in the slow cooker, after cooking you can transfer them to a heatproof dish and put them under the grill for 3-4 minutes.

Nutrition Information

Show Details
Serving 1portion Calories 232kcal (12%) Carbohydrates 12g (4%) Protein 8g (16%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 8g (40%) Trans Fat 0.3g (15%) Cholesterol 30mg (10%) Sodium 270mg (11%) Potassium 498mg (11%) Fiber 5g (20%) Sugar 3g (6%) Vitamin A 1287IU (26%) Vitamin C 106mg (118%) Calcium 174mg (17%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 232 kcal

% Daily Value*

Serving 1portion
Calories 232kcal 12%
Carbohydrates 12g 4%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 0.3g 15%
Cholesterol 30mg 10%
Sodium 270mg 11%
Potassium 498mg 11%
Fiber 5g 20%
Sugar 3g 6%
Vitamin A 1287IU 26%
Vitamin C 106mg 118%
Calcium 174mg 17%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

50 reviews
Excellent

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