Slow Cooker Cherry Chocolate Hot Fudge Cake

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  • Prep Time

    5 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 5 mins

  • Servings

    6 servings

  • Calories

    300 kcal

  • Course

    Dessert

  • Cuisine

    American

Slow Cooker Cherry Chocolate Hot Fudge Cake

Slow Cooker Cherry Chocolate Hot Fudge Cake is a perfectly tender chocolate cake with hidden cherries inside. It creates a magical fudge sauce while it is in the slow cooker and is completely irresistible!

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Ingredients

Servings

Cake

  • 1 cup all-purpose flour
  • ½ cup granulated sugar
  • 2 tablespoons cocoa powder
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 (21-ounce) cherry pie filling canned

Hot Fudge Sauce

  • ¼ cup brown sugar packed
  • 2 cups cocoa powder
  • ½ cup water hot

Instructions

Cake

  1. Spray a 2- 3 1/2 quart slow cooker with non-stick cooking spray.
  2. In a large bowl, combine 1 cup all-purpose flour, ½ cup granulated sugar, 2 tablespoons cocoa powder, 2 teaspoons baking powder, and ½ teaspoon salt in a bowl.
  3. Stir in ½ cup milk, 2 tablespoons vegetable oil, and 1 teaspoon vanilla extract until incorporated and smooth. Fold 1 (21-ounce) can cherry pie filling into the batter. Spread the batter into the bottom of the slow cooker.

Hot Fudge

  1. In a small bowl mix ¼ cup packed brown sugar, 2 cups cocoa powder, and ½ cup hot water. Pour evenly over the batter in the slow cooker.
  2. Cover and cook on HIGH for 2- 2 ½ hours or until a toothpick inserted in the center comes out clean. Turn off the slow cooker and let it stand for 30 minutes. Serve with a scoop of vanilla ice cream.

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 61g (20%) Protein 9g (18%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 3g (15%) Trans Fat 0.03g (2%) Cholesterol 2mg (1%) Sodium 213mg (9%) Potassium 662mg (14%) Fiber 12g (48%) Sugar 27g (54%) Vitamin A 33IU (1%) Vitamin C 0.01mg (0%) Calcium 133mg (13%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 61g 20%
Protein 9g 18%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Trans Fat 0.03g 2%
Cholesterol 2mg 1%
Sodium 213mg 9%
Potassium 662mg 14%
Fiber 12g 48%
Sugar 27g 54%
Vitamin A 33IU 1%
Vitamin C 0.01mg 0%
Calcium 133mg 13%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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