Slow Cooker Chicken Burrito Bowl Recipe
User Reviews
5
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Prep Time
10 mins
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Cook Time
8 hrs
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Total Time
8 hrs 10 mins
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Servings
6
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Calories
450 kcal
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Course
Main Course
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Cuisine
Mexican
Slow Cooker Chicken Burrito Bowl Recipe
Description
The Slow Cooker Chicken Burrito Bowl integrates diced boneless, skinless chicken breasts with canned diced tomatoes, black beans, and corn in a seasoned broth base, slowly cooking to meld flavors and tenderize the chicken. When combined with cooked brown rice, the dish offers a fulfilling texture contrast between the soft rice and vegetables. Fresh lime juice is added just before serving to enhance freshness and acidity. The burrito bowl is topped with shredded cheddar and can be garnished with versatile toppings like chopped cilantro, diced avocado, sour cream, salsa, and green onions, allowing for personalization. This recipe uses common pantry ingredients and low-sodium broth for balanced seasoning. It's suited for meal prep or casual dinners, delivering warm, well-seasoned components combined into a cohesive bowl.
Ingredients
- 2 chicken breast diced, boneless skinless
- 1 diced tomatoes 14.5-ounce can
- 1 cup chicken broth plus more as needed, low-sodium
- 1 tablespoon taco seasoning
- 1 teaspoons salt
- 1 black beans 15-ounce can, drained and rinsed
- 1 cup corn kernels frozen
- 3 cup brown rice cooked
- 2 lime fresh
- 2 cups cheddar cheese shredded
- cheese chopped cilantro, sour cream, diced avocado, salsa, hot sauce, diced green onions, shredded lettuce, shredded, optional topping
Instructions
- Combine the chicken, diced tomatoes and their juices, chicken broth, taco seasoning, black beans, corn, and salt in a slow cooker.
- Cover and cook on the LOW setting for 8 hours.
- Cook the brown rice according to directions and stir in the crock pot.
- Squeeze the fresh limes over on top.
- Spoon into bowls.
- Top with cheese, avocado, pico, cilantro, and any other toppings you would like.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Calories | 450kcal | 23% |
| Carbohydrates | 52g | 17% |
| Protein | 28g | 56% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 63mg | 21% |
| Sodium | 721mg | 30% |
| Potassium | 775mg | 16% |
| Fiber | 10g | 40% |
| Sugar | 2g | 4% |
| Vitamin A | 520IU | 10% |
| Vitamin C | 15.7mg | 17% |
| Calcium | 332mg | 33% |
| Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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