Slow Cooker Chicken Ragu
User Reviews
4
6 reviews
Good
-
Prep Time
10 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 10 mins
-
Servings
6 people
-
Calories
231 kcal
-
Course
Main Course
-
Cuisine
Italian
Slow Cooker Chicken Ragu
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This easy slow cooker recipe for Chicken Ragu takes only 10 minutes to prep, then slow cooks all day for a delicious dinner!
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Ingredients
- 1 onion sliced
- 4 garlic cloves
- 2 tbsp rosemary chopped, fresh
- 2 lbs chicken breast boneless, skinless
- 1 tsp kosher salt
- 1 tsp black pepper
- 2 cups chicken broth
- ¼ cup red wine
- 6 oz tomato paste canned
- 15 oz diced tomatoes canned
Serve with:
- 12 ounces pappardelle pasta or polenta
- ½ cup Parmesan Cheese grated – optional topping
- ½ cup mozzarella cheese grated – optional topping
Instructions
- Add the onion, garlic cloves and fresh rosemary to the bottom of a slow cooker.
- Season the chicken with the salt and pepper, then add to the slow cooker.
- In a medium bowl, combine the chicken broth, red wine and tomato paste.
- Pour the mixture over the chicken.
- Add the can of diced tomatoes to the slow cooker.
- Cook on low for 8-9 hours, or on high for 4-5 hours.
- Reach a fork into the crock pot and the chicken will pull right apart.
- I highly recommend serving the chicken ragu over creamy polenta or papparadelle pasta.
- Use a ladle to pour the chicken ragu and tomato sauce from the slow cooker over the polenta or pasta.
- Top with fresh grated parmesan or mozzarella cheese if you would like.
Notes
- The nutrition information provided is only for the chicken ragu and does not include sides or toppings, such as pasta or cheese.
Nutrition Information
Show Details
Serving
4serving
Calories
231kcal
(12%)
Carbohydrates
11g
(4%)
Protein
34g
(68%)
Fat
4g
(6%)
Cholesterol
96mg
(32%)
Sodium
1176mg
(49%)
Potassium
1090mg
(23%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
575mg
(12%)
Vitamin C
22.1mg
(25%)
Calcium
54mg
(5%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Serving | 4serving | |
| Calories | 231kcal | 12% |
| Carbohydrates | 11g | 4% |
| Protein | 34g | 68% |
| Fat | 4g | 6% |
| Cholesterol | 96mg | 32% |
| Sodium | 1176mg | 49% |
| Potassium | 1090mg | 23% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 575mg | 12% |
| Vitamin C | 22.1mg | 25% |
| Calcium | 54mg | 5% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
6 reviews
Good
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