Slow Cooker Ham and Bean Soup (White Beans)

Name: Slow Cooker Ham and Bean Soup (White Beans)
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 10 Servings
Ingredients: 1 spiral sliced ham, the leftover bone and 3 cups of diced ham; 4 cloves garlic; 1 yellow onion; 1 1/2 cups carrots; 1 cup celery; 3 cans white cannelini beans; 1 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 2 bay leaves; 4 cups vegetable stock; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; chopped parsley

User Reviews

4.9

111 reviews

Excellent

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings
10 Servings
Calories
116 kcal
Course
Main Course, Soup
Cuisine
American

Slow Cooker Ham and Bean Soup (White Beans)

Bianca Bennett

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Slow Cooker Ham and Bean Soup is the perfect recipe after your holiday ham when you want a cozy warm soup to help you recover from holiday cooking!

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Ingredients

Servings

1 spiral sliced ham, the leftover bone and 3 cups of diced ham
4 cloves garlic , minced
1 yellow onion , diced
1 1/2 cups carrots , diced
1 cup celery , diced
3 cans white cannelini beans , drained and rinsed (15 ounce cans)
1 teaspoon dried thyme
1/2 teaspoon dried rosemary
2 bay leaves
4 cups vegetable stock
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
chopped parsley , for garnish

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Instructions

In a pot or if your slow cooker like mine has an insert you can brown in, brown the ham bone on high until the sides are caramelized (3-4 minutes on each side).
Add the bone, chopped ham, garlic, onion, carrots, celery, cannelini beans, thyme, rosemary, bay leaves, vegetable stock, salt and pepper to the slow cooker.
Cook on low for 6-8 hours or on high for 3-4 hours.
Remove the ham bone and discard.
Serve with parsley, optional as a garnish

Nutrition Information

Show Details

Serving 1g Calories 116kcal (6%) Carbohydrates 25g (8%) Protein 8g (16%) Fat 0.1g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.01g Cholesterol 0.1mg (0%) Sodium 915mg (38%) Potassium 111mg (3%) Fiber 7g (28%) Sugar 2g (4%) Vitamin A 3459IU (69%) Vitamin C 3mg (3%) Calcium 97mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 10Servings

Amount Per Serving

Calories 116 kcal

% Daily Value*

Serving	1g
Calories	116kcal	6%
Carbohydrates	25g	8%
Protein	8g	16%
Fat	0.1g	0%
Saturated Fat	0.02g	0%
Polyunsaturated Fat	0.04g	0%
Monounsaturated Fat	0.01g	0%
Cholesterol	0.1mg	0%
Sodium	915mg	38%
Potassium	111mg	2%
Fiber	7g	28%
Sugar	2g	4%
Vitamin A	3459IU	69%
Vitamin C	3mg	3%
Calcium	97mg	10%
Iron	3mg	17%