Slow Cooker Hawaiian "Baked" Beans

Hawaiian Barbecue Baked Beans

• 1 28 oz. can Pinto Beans, rinsed and drained
• 1 15 oz. can white beans, rinsed and drained
• 1 15 oz. can light kidney beans, rinsed and drained
• 1/2 large sweet onion, diced
• 3 garlic cloves, minced
• 1/2 cup ketchup
• 1/3 cup brown sugar, packed
• 1/3 cup molasses
• 2 tablespoons white vinegar
• 2 tablespoons yellow mustard
• 2 tablespoons Dijon mustard
• 1 tablespoon Worcestershire sauce 
• 1 6 oz. can pineapple juice mixed with 1 teaspoon cornstarch
• 1 tablespoon Cajun spice

Garnishes (optional)

• 6-8 slices bacon, cooked and crumbled (recommended)
• green onions
• fresh pineapple
• cheese
• hot sauce