Slow Cooker Hawaiian Chili

User Reviews

4.8

42 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    6

  • Calories

    336 kcal

  • Cuisine

    American

Slow Cooker Hawaiian Chili

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • 1 lb ground beef
  • 1 onion chopped
  • 4 celery stalks chopped
  • 4 garlic cloves chopped
  • 1 Tablespoon chili powder
  • 1 Tablespoon ground ginger
  • 1 can chili beans 16 ounces
  • 1 jar medium salsa 16 ounces
  • 1 can pineapple chunks 20 ounce, drained
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Instructions

  1. In a medium frying pan cook the ground beef until no longer pink.
  2. Drain the beef and add it to the crockpot.
  3. In the same frying pan cook the onions, celery and garlic for 5 minutes.
  4. Add to the crockpot.
  5. Add the chili powder and ginger.
  6. Add the salsa and beans.
  7. Add the drained pineapple chunks.
  8. Stir the entire mixtures, then cover and cook for 3-4 hours on high or 6-8 hours on low.
  9. Garnish with green onions, cheese, sour cream, avocado and tortilla chips.

Nutrition Information

Show Details
Calories 336kcal (17%) Carbohydrates 31g (10%) Protein 18g (36%) Fat 16g (25%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 54mg (18%) Sodium 611mg (25%) Potassium 775mg (22%) Fiber 5g (20%) Sugar 18g (36%) Vitamin A 572IU (11%) Vitamin C 13mg (14%) Calcium 74mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 336 kcal

% Daily Value*

Calories 336kcal 17%
Carbohydrates 31g 10%
Protein 18g 36%
Fat 16g 25%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 54mg 18%
Sodium 611mg 25%
Potassium 775mg 16%
Fiber 5g 20%
Sugar 18g 36%
Vitamin A 572IU 11%
Vitamin C 13mg 14%
Calcium 74mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

42 reviews
Excellent

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