Slow Cooker Jacket Potatoes With Cheese & Beans
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Prep Time
3 mins
-
Cook Time
4 hrs
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Total Time
4 hrs 3 mins
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Servings
6
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Calories
125 kcal
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Course
Main Course
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Cuisine
International
Slow Cooker Jacket Potatoes With Cheese & Beans
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Slow Cooker Jacket Potatoes. Discover the best way to cook jacket potatoes using your slow cooker. Once you have tried this slow cooker method there will be no going back to the oven.
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Ingredients
Kitchen Gadgets:
- Slow cooker
- Silver Foil
- ramekin
Slow Cooker Jacket Potatoes Ingredients:
- 6 Jacket Potatoes
- ½ can baked beans
- 120 g grated cheddar cheese
- 1 Tbsp butter
- sea salt
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Instructions
- Prick clean potatoes with a fork and season well with sea salt. Wrap in foil and load into the slow cooker. Cook on high for 3.5 hours or on low for 6.5 hours.
- When the slow cooker beeps open the foil and check with a fork that your potatoes are cooked.
- Then load a ramekin (or two) with baked beans and make a space in the slow cooker for them. Cook for an extra half an hour on high, or an hour on low.
- Load up your potatoes with butter, beans, and cheese before serving.
Notes
- Swaps. I have loaded my jacket potatoes with beans, cheese, and a little butter. You can mix and match with your favourite jacket potato fillings.
- Thanks for reading our slow cooker jacket potatoes recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more simple family dinners, then I recommend you try our slimming world pasta bake next.
Nutrition Information
Show Details
Calories
125kcal
(6%)
Carbohydrates
5g
(2%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
28mg
(9%)
Sodium
248mg
(10%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
259IU
(5%)
Vitamin C
1mg
(1%)
Calcium
158mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 125 kcal
% Daily Value*
| Calories | 125kcal | 6% |
| Carbohydrates | 5g | 2% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 28mg | 9% |
| Sodium | 248mg | 10% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 259IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 158mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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