Slow Cooker Pulled Beef

User Reviews

4.8

20 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    4 servings

  • Calories

    214 kcal

  • Course

    Main Course

  • Cuisine

    Mexican, Tex-Mex

Slow Cooker Pulled Beef

Report
This Slow Cooked Pulled Beef recipe is a must try. It's tender, succulent, and packed with so much flavour.

I Made This!

2 people made this

Save this

8 people saved this

Ingredients

Servings
  • 400 g chuck roast or braising steak
  • 1 onion diced
  • 250 ml beef stock
  • 2 tablespoon Worcestershire sauce
  • 1 teaspoon garlic granules crushed
  • 0.5 teaspoon paprika juice only
  • 1 pinch sea salt
  • 1 pinch black pepper
  • 0.5 teaspoon basil dried
  • 0.5 teaspoon oregano dried
  • 1 tablespoon red wine vinegar
  • 2 tablespoon tomato puree

Instructions

  1. Put all of the ingredients into your slow cooker and stir and put on high for 4 hours or low for 8 hours.
  2. Once it is cooked, shred the beef using 2 forks.

Notes

  • Slow cookers all cook things at different rates. You want to make sure that you don't overcook your beef as it will dry out. The beef is cooked when it easily shreds with a fork.
  • If you like your food with a real kick of heat, add some extra red chilli flakes.
  • If there is a lot of juice in your slow cooker after you take the joint out to shred, then you might want to remove some of the mixture before putting the shredded meat back in.
  • For something different, but really easy, mix the beef with BBQ sauce rather than the stock.

Nutrition Information

Show Details
Serving 1portion Calories 214kcal (11%) Carbohydrates 7g (2%) Protein 21g (42%) Fat 12g (18%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 69mg (23%) Sodium 294mg (12%) Potassium 615mg (13%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 192IU (4%) Vitamin C 4mg (4%) Calcium 47mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 214 kcal

% Daily Value*

Serving 1portion
Calories 214kcal 11%
Carbohydrates 7g 2%
Protein 21g 42%
Fat 12g 18%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 69mg 23%
Sodium 294mg 12%
Potassium 615mg 13%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 192IU 4%
Vitamin C 4mg 4%
Calcium 47mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

20 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

Chicken Burrito

Mexican
5.0 (24 reviews)

Chile Relleno

Mexican
5.0 (9 reviews)

Spatchcock Turkey

American
5.0 (45 reviews)

Chicken and Spinach Pie

American
5.0 (15 reviews)

One Pot Apricot Chicken Recipe

American
5.0 (18 reviews)

Easy Braised Short Ribs

American
5.0 (18 reviews)

Kung Pao Shrimp

Chinese
5.0 (12 reviews)