Slow Cooker Pulled Pork Sandwiches

Name: Slow Cooker Pulled Pork Sandwiches
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 4 -6
Ingredients: 2 pounds boneless pork shoulder; Salt and freshly ground black pepper; 1 teaspoon dried oregano; 2 teaspoons ground cumin; 1 teaspoon chili powder; 1 tablespoon olive oil; 1 onion; 2 cloves garlic; Juice of 2 oranges; 1 cup red salsa; burger buns

User Reviews

5.0

6 reviews

Excellent

Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Servings
4 -6
Calories
358 kcal
Course
Main Course
Cuisine
Mexican

Slow Cooker Pulled Pork Sandwiches

Nathan Brown

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Slow Cooker Pulled Pork Sandwiches are a super easy no-fail delicious recipe that can feed a crowd for your game day party or provide an easy weeknight dinner for the family.

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Ingredients

Servings

2 pounds boneless pork shoulder or 2 1/2 pounds bone-in
Salt and freshly ground black pepper
1 teaspoon dried oregano
2 teaspoons ground cumin
1 teaspoon chili powder
1 tablespoon olive oil
1 onion thickly sliced
2 cloves garlic minced
Juice of 2 oranges
1 cup red salsa
burger buns

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Instructions

Rinse and dry the pork shoulder. Sprinkle with salt and freshly cracked black pepper.
In a small bowl, stir together the oregano, cumin and chili powder with olive oil and rub all over the pork. Place the pork in a slow cooker and top with the onion and garlic. Squeeze the juice of the 2 orange over the pork, and pour in the salsa. Cover and cook on low for 8 hours or on high 4 hours.
Once the meat is tender, remove from slow cooker and let cool slightly before pulling apart with two forks. Return to the slow cooker and pour juices over the pork.
Serve the pulled pork on burger or sandwich buns and enjoy!

Nutrition Information

Show Details

Calories 358kcal (18%) Carbohydrates 8g (3%) Protein 53g (106%) Fat 12g (18%) Saturated Fat 3g (15%) Cholesterol 136mg (45%) Sodium 592mg (25%) Potassium 1110mg (32%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 473IU (9%) Vitamin C 4mg (4%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4-6

Amount Per Serving

Calories 358 kcal

% Daily Value*

Calories	358kcal	18%
Carbohydrates	8g	3%
Protein	53g	106%
Fat	12g	18%
Saturated Fat	3g	15%
Cholesterol	136mg	45%
Sodium	592mg	25%
Potassium	1110mg	24%
Fiber	2g	8%
Sugar	4g	8%
Vitamin A	473IU	9%
Vitamin C	4mg	4%
Calcium	62mg	6%
Iron	3mg	17%