Slow Cooker Pumpkin Cider
User Reviews
5
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 5 mins
-
Servings
6 cups
-
Calories
227 kcal
-
Course
Main Course
-
Cuisine
British
Slow Cooker Pumpkin Cider
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Slow cooker pumpkin apple cider recipe: with brown sugar, pumpkin spices, and real pumpkin puree, she will make your home smell fabulous all day long.
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Ingredients
- 6 cups apple cider unsweetened
- 1/2 cup water
- 1 cup pumpkin not pumpkin filling, puree
- 1/2 cup brown sugar
- 1 inch ginger peeled and roughly chopped, fresh
- 3 cinnamon stick
- 1 tsp clove whole
- 1 tsp allspice berries
- 1 honeycrisp apple cored and sliced
- 1 navel orange sliced
Instructions
- Stir the apple cider, water, brown sugar, and pumpkin puree together in your slow cooker.
- Add in the spices and fruit.
- Let the cider mull in the slow cooker for 4 hours.
- Strain through a cheesecloth lined colander or mesh strainer to remove the solids.
- Serve warm garnished with fruit and cinnamon sticks, if desired
Notes
- Hard Cider - add a splash of bourbon, brandy, or rum while the pumpkin cider mulls in the slow cooker.
- Make Ahead - Make the pumpkin cider 2-3 days in advance, keep in a pitcher with a lid or covered with plastic wrap in the fridge. Rewarm it in the slow cooker the day of your event.
- Make on the Stovetop - simmer the cider ingredients in a large pot, covered with a lid, over medium low heat for 30 minutes to an hour, stirring occasionally. Lower the heat if it begins to bubble too much. Do not leave this unattended on the stovetop.
- Top with whipped cream! It'll melt into the cider, making it creamy and rich.
Nutrition Information
Show Details
Serving
1g
Calories
227kcal
(11%)
Carbohydrates
57g
(19%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
0.05g
(0%)
Sodium
20mg
(1%)
Potassium
441mg
(9%)
Fiber
4g
(16%)
Sugar
47g
(94%)
Vitamin A
6441IU
(129%)
Vitamin C
19mg
(21%)
Calcium
81mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6cups
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 227kcal | 11% |
| Carbohydrates | 57g | 19% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.05g | 0% |
| Sodium | 20mg | 1% |
| Potassium | 441mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 47g | 94% |
| Vitamin A | 6441IU | 129% |
| Vitamin C | 19mg | 21% |
| Calcium | 81mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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