Slow Cooker Taco Mac and Cheese

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 20 mins

  • Servings

    6 people

  • Calories

    910 kcal

  • Course

    Main Course

  • Cuisine

    American, Mexican

Slow Cooker Taco Mac and Cheese

Taco seasoned ground beef and hot sauce add delicious flavor and spice to this Slow Cooker Taco Macaroni and Cheese recipe!

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Ingredients

Servings
  • 12 oz macaroni noodles uncooked
  • 1 lb ground beef
  • 2 tbsp taco seasoning click link for homemade recipe
  • 20 oz diced tomatoes with green chilies
  • 16 oz cream cheese cubed
  • 3 cups cheddar cheese shredded
  • 1 cup hot sauce
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Instructions

  1. Cook the macaroni noodles according to the package directions until al dente, drain and place in a large slow cooker.
  2. Add the ground beef to a large skillet over medium heat and cook through.
  3. Drain any grease from the beef, then add the taco seasoning and diced tomatoes.
  4. Cook on low for 5 minutes then add to the slow cooker with the cream cheese, cheddar cheese and hot sauce.
  5. Stir everything together.
  6. Cover and cook on low for 1.5-2 hours.
  7. Serve immediately or turn the slow cooker setting to warm for up to 4 hours.

Notes

  • Vegetarian Option: Replace the ground beef with soy chorizo or meatless crumbles to make this recipe vegetarian.
  • Gluten Free Option: Substitute gluten-free macaroni pasta to make this recipe gluten-free. Make sure the taco seasoning used is gluten-free. Also, make sure that the hot sauce used is gluten-free.

Nutrition Information

Show Details
Serving 6serving Calories 910kcal (46%) Carbohydrates 51g (17%) Protein 39g (78%) Fat 60g (92%) Saturated Fat 32g (160%) Cholesterol 196mg (65%) Sodium 1785mg (74%) Potassium 725mg (21%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 1840mg (37%) Vitamin C 39.1mg (43%) Calcium 539mg (54%) Iron 4.1mg (23%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 910 kcal

% Daily Value*

Serving 6serving
Calories 910kcal 46%
Carbohydrates 51g 17%
Protein 39g 78%
Fat 60g 92%
Saturated Fat 32g 160%
Cholesterol 196mg 65%
Sodium 1785mg 74%
Potassium 725mg 15%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 1840mg 37%
Vitamin C 39.1mg 43%
Calcium 539mg 54%
Iron 4.1mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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