Slow Cooker Teriyaki Chicken Sandwiches
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Prep Time
15 mins
-
Cook Time
5 hrs
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Total Time
5 hrs 15 mins
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Servings
12 sandwiches
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Calories
357 kcal
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Course
Main Course
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Cuisine
Asian
Slow Cooker Teriyaki Chicken Sandwiches
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Chicken sandwiches with a twist! These Slow Cooker Teriyaki Chicken Sandwiches have shredded chicken cooked in an easy teriyaki inspired sauce, topped with coleslaw for the best weeknight sandwich.
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Ingredients
- 3 lbs chicken thigh boneless, skinless
- 3/4 cup ketchup
- 1/3 cup stir-fry sauce
- 1 (1 oz) envelope stir-fry seasoning mix
- 1 tablespoon cornstarch optional
- 3 tablespoons mayonnaise
- 2 tablespoons apple cider vinegar
- 2 teaspoons sugar
- 1/2 teaspoon celery seed
- 4 cups coleslaw mix
- 1/4 red onion sliced thin
- salt to taste
- black pepper to taste
- 12 Hamburger Bun
Instructions
- Spray a 6 quart slow cooker with nonstick cooking spray. Place the chicken in the bottom, in as much of a single layer as possible.
- In a small bowl, mix together the ketchup, stir-fry sauce and seasoning mix. Pour this over the chicken in the slow cooker. Turn the chicken to coat.
- Cover and cook on low until the chicken is tender, 4-6 hours.
- When the chicken is done, remove the chicken from the slow cooker to a cutting board. Shred with 2 forks.
- If you would like for the the sauce to be thicker, pour the liquid from the slow cooker into a pot. Place over high heat and bring it to a boil. Whisk together the cornstarch and 1 tablespoon of water, then add this to the liquid. Continue to cook until the sauce has thickened. Pour the sauce back into the slow cooker.
- Return the shredded chicken to the sauce in the slow cooker. Stir to coat.
- In a large bowl, stir together the mayonnaise, apple cider vinegar, sugar, and celery seed. Add the coleslaw mix and the red onion and stir to combine. Season to taste with salt and pepper.
- Serve the chicken on the buns, topped with the coleslaw mix.
Notes
- All slow cookers cook differently. Cooking time may differ.
- Adapted from Betty Crocker More Slow Cooker Recipes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Show Details
Serving
1sandwich
Calories
357kcal
(18%)
Carbohydrates
25g
(8%)
Protein
31g
(62%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
9g
(53%)
Trans Fat
0g
(0%)
Cholesterol
158mg
(53%)
Sodium
586mg
(24%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 12sandwiches
Amount Per Serving
Calories 357 kcal
% Daily Value*
| Serving | 1sandwich | |
| Calories | 357kcal | 18% |
| Carbohydrates | 25g | 8% |
| Protein | 31g | 62% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 9g | 53% |
| Trans Fat | 0g | 0% |
| Cholesterol | 158mg | 53% |
| Sodium | 586mg | 24% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
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