Slow Cooker Thai Tomato Chicken and Broccoli

Name: Slow Cooker Thai Tomato Chicken and Broccoli
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Yield: 6 servings
Ingredients: 3 medium chicken breasts; 1 can (330 ml) Campbell’s® Tomato Basil & Oregano Condensed Soup; 1 can (330 ml) coconut milk; 2 tbsp soy sauce; 2 cloves garlic, minced or finely chopped; 1 large crown broccoli, chopped into large florets (thick bottom stem discarded); 1 lime, juiced

User Reviews

5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
2 hrs
Total Time
2 hrs 5 mins
Servings
6 servings
Course
Main Course
Cuisine
Thai

Slow Cooker Thai Tomato Chicken and Broccoli

Christopher Scott

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Easy slow cooker family meal. Full of kid-friendly flavours and it's so easy to add the ingredients and walk away.

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Ingredients

Servings

3 medium chicken breasts approx. 1.5 lbs
1 can (330 ml) Campbell’s® Tomato Basil & Oregano Condensed Soup
1 can (330 ml) coconut milk regular or light will work
2 tbsp soy sauce
2 cloves garlic, minced or finely chopped
1 large crown broccoli, chopped into large florets (thick bottom stem discarded)
1 lime, juiced

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Notes

* I do this directly in the slow cooker, but you can remove the chicken breasts, pull them and then return to the slow cooker to serve with all the delicious sauce and broccoli.