Slow Cooker Turkey Crown Christmas Dinner
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 10 mins
-
Servings
6
-
Calories
282 kcal
-
Course
Main Course
-
Cuisine
International
Slow Cooker Turkey Crown Christmas Dinner
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Slow Cooker Turkey Crown. Let’s transform a Bernard Matthews turkey crown into a delicious roast turkey Christmas dinner in the slow cooker. Featuring juicy turkey, pigs in blankets, stuffing balls, sprouts, parsnips, and homemade turkey gravy.
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Ingredients
Kitchen Gadgets:
- Slow cooker
- Air Fryer
Turkey Crown Ingredients:
- 400 g parsnip frozen, for air fryer
- 400 g Brussels sprouts frozen, for air fryer
- 450 g Air Fryer Stuffing Balls
- Turkey crown
- 3 carrot medium
- 3 celery sticks
- 2 potato medium
- 1 white onion medium
- 3 lices butter
- 1 Tbsp extra virgin olive oil
- 2 Tbsp mixed herbs
- 2 Tbsp oregano
- salt
- black pepper
Instructions
- Peel and dice your root vegetables and potatoes. Load into the slow cooker, along with seasoning, and mix well.
- Prep your turkey crown. Peel back the skin and load it with butter slices. Then smoother with extra virgin olive oil and sprinkle with salt, pepper, oregano, and mixed herbs.
- Place the turkey crown over the vegetables and cook for 2.5 hours on high.
- Whilst the slow cooker is cooking your turkey crown, print out the recipe for air fryer stuffing balls, prep them and put to one side. When the slow cooker has done 2.5 hours add in stuffing balls into the gaps. Then cook for a further 90 minutes.
- When the slow cooker is nearly done print off the frozen sprouts and frozen parsnips recipes and cook them. When the slow cooker is done, remove the turkey crown and allow to rest. Whilst it is resting load the remaining contents of the slow cooker into a blender with a slice of your turkey and blend to make a creamy gravy sauce.
- Serve your turkey crown with sprouts, parsnips, stuffing balls, and gravy.
Notes
- Ahead. You can also make your stuffing ahead of time and then leave in the fridge for later. Also, you can prep the turkey the night before and then put it on the next day when you are ready.
- Low. You can also cook a turkey crown on low and cook it overnight. Simply put it on low when you go to bed and turn it off when you wake up 8 hours later. Though, because you can’t add the stuffing balls halfway through, you can instead cook them in the air fryer.
- Thanks for reading our slow cooker turkey crown recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more slow cooker roasting ideas, I recommend you try our slow cooker topside beef recipe next.
Nutrition Information
Show Details
Calories
282kcal
(14%)
Carbohydrates
42g
(14%)
Protein
7g
(14%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
6g
(30%)
Trans Fat
1g
(50%)
Cholesterol
1mg
(0%)
Sodium
425mg
(18%)
Potassium
789mg
(17%)
Fiber
11g
(44%)
Sugar
9g
(18%)
Vitamin A
5965IU
(119%)
Vitamin C
72mg
(80%)
Calcium
135mg
(14%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 282 kcal
% Daily Value*
| Calories | 282kcal | 14% |
| Carbohydrates | 42g | 14% |
| Protein | 7g | 14% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 425mg | 18% |
| Potassium | 789mg | 17% |
| Fiber | 11g | 44% |
| Sugar | 9g | 18% |
| Vitamin A | 5965IU | 119% |
| Vitamin C | 72mg | 80% |
| Calcium | 135mg | 14% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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