Slow Cooker Whiskey BBQ Meatballs
User Reviews
5
2 reviews
Excellent
Slow Cooker Whiskey BBQ Meatballs
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One pot four ingredient slow cooker BBQ Whiskey Meatballs are quick, easy, and so delicious - perfect for parties!
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Ingredients
- 1 lb meatballs frozen
- 1 ½ cups barbecue sauce your favorite
- 3 oz whiskey
- 2 tbsp garlic powder
Instructions
- In a large slow cooker, add meatballs.
- Drizzle whiskey and BBQ Sauce over meatballs, and top with garlic powder.
- Stir well.
- Set on high for 2 hours, or low for 4 hours, and serve when steaming hot.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
285kcal
(14%)
Carbohydrates
28g
(9%)
Protein
9g
(18%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
7g
(41%)
Cholesterol
37mg
(12%)
Sodium
923mg
(38%)
Fiber
2g
(8%)
Sugar
20g
(40%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 285 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 285kcal | 14% |
| Carbohydrates | 28g | 9% |
| Protein | 9g | 18% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 37mg | 12% |
| Sodium | 923mg | 38% |
| Fiber | 2g | 8% |
| Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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